Dietary Aide

Responsibilities:

• Prepare food for the posted menu.
• Meets meals schedules.
• Prepares food using sanitary techniques.
• Prepares special diets following standardized recipes to meet the guidelines of a therapeutic menu.
• Complies with long term care regulations and written dietary procedures and policies.
• Assists in receiving and storing of incoming food and supplies.
• Communicates and cooperates with staff, resident and their families.
• Maintains a clean working environment.
• Complies with facility policies.

Qualifications: 

• A minimum of 6 months of experience

Education: 

• High School Diploma/GED