Engineer- Hyatt Regency Deerfield, IL

Property: Hyatt Regency Deerfield
Department: Engineering / Maintenance
Reports To: Director of Engineering / Chief Engineer

The Engineer is responsible for maintaining the hotel’s physical facilities, including guest rooms, public areas, and back-of-house systems. This role ensures all equipment operates efficiently, safely, and in compliance with brand standards, local codes, and company policies.

• Perform routine maintenance and repairs in guest rooms, meeting spaces, and public areas

• Respond promptly to guest and internal maintenance requests

• Complete preventive maintenance (PM) tasks as assigned

• Monitor and maintain HVAC, plumbing, electrical, and mechanical systems

• Troubleshoot and repair equipment such as PTAC units, boilers, chillers, and kitchen equipment

• Ensure proper operation of fire/life safety systems

• Follow scheduled PM program for rooms and equipment

• Maintain accurate logs and records of completed work

• Identify potential issues and proactively resolve them

• Ensure compliance with OSHA, local codes, and brand safety standards

• Maintain a safe work environment

• Participate in emergency response (fire alarm, power outage, etc.)

• Interact professionally with guests when addressing maintenance concerns

• Ensure minimal disruption while performing repairs in occupied areas

• High school diploma or equivalent required

• Technical certification or trade school training preferred

• 1–3 years of hotel maintenance or related experience preferred

• Strong knowledge of:

  • HVAC systems

  • Electrical and plumbing systems

  • General building maintenance

• Ability to stand, walk, bend, and lift up to 50 lbs

• Ability to work in confined spaces and at heights

• Flexible schedule, including nights, weekends, and holidays

• Troubleshooting and problem-solving skills

• Ability to work independently and prioritize tasks

• Basic computer skills (work order systems like HotSOS, Synergy, etc.)

• Strong communication and teamwork skills

• Indoor and outdoor work areas

• Exposure to heat, cold, noise, and mechanical equipment

• Hotel or hospitality maintenance experience

• Experience with energy management systems (EMS/BMS)

• Pool certification (if applicable)