Dietitian

Full Time - Day Shift Position

Offering competitive salary and flexible benefit packages!

The Dietitian provides quality patient care in collaboration with the Nutrition Services Manager.  He or she identifies patient needs and participates with the direct care team in the development and execution of  the Multidisciplinary Care Plan.  Compiles and evaluates data in preparing Nutritional Assessments and Care Planning in compliance with established Standards of Practice.  Evaluates patients at nutritional risk and provides appropriate nutritional intervention.  Assists as needed in preparation and distribution of meals.

MUST be NYS Dietetics-Nutrition License and Registered with The Academy of Nutrition and Dietetics

Minimum:  Experience in diet therapy and food service management in a health care facility.

Minimum:  Experience in diet therapy and food service management in a health care facility.

Salary Range: $70,000 - $79,685 Annually Based on Experience.

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