Deli Supervisor - Full Time - Ballyhooly, County Cork

As a Deli Supervisor, you will play a key role in ensuring the smooth operation of the store, providing excellent customer service, and contributing to our goal of creating a memorable shopping experience for our customers.

Your responsibilities will include ordering and managing inventory, maintaining food safety standards, training and supervising deli staff, and ensuring customer satisfaction.

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  Ensuring all HACCP and food safety standards are met, and that all documentation is up to date

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  Handling stock and waste control of the Deli products, investigating issues as they arise

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  Bringing forward new ideas to increase sales and standards within the department

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  Managing the day-to-day management of the Deli operations and the employees to improve sales performance.

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  Supervising employees in various duties such as cooking, serving, packaging, and operating counters

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  Managing product storage, maintenance and rotation activities to avoid any damages or spoilage

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  Ensuring that products are properly labelled with prices and dates

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  Dealing with customer queries to the highest possible standards

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  Encouraging an atmosphere of good Customer Service and team work within the Deli area

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  Completing any back office administrative duties as required

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  Assisting in preparation of inventory and sales budgets

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  Provide training to staff on company policies and sales guidelines.
  

Benefits:
EAP, Cycle To Work Scheme, Employee Discount App, Employee Fuel Card, Offering At Employee Rates

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  Previous experience in a similar role is preferred

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  Strong understanding of food safety regulations

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  Previous customer service experience

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  Exceptional communication skills

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  The ability to work as part of a team.

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  Additional qualifications in food safety or retail management would be advantageous.

Skills:
Customer Service HACCP Retail