Banquet Houseperson (Part-Time)

Description

Sheraton Suites Galleria, Atlanta is a beautifully renovated hotel, ideally located just minutes from Truist Park, home of the Atlanta Braves. With 278 rooms and 5,000 sq. ft. of meeting and conference space, our hotel provides a dynamic and welcoming atmosphere for both business and leisure travelers. Featuring modern amenities, stylish design, and an unbeatable location near one of Atlanta’s most exciting sports and entertainment hubs, we deliver exceptional experiences for our guests.

Are you detail-oriented, reliable, and passionate about maintaining a clean, well-organized event environment? We’re seeking a Banquet Houseperson to support our banquet and events team in delivering seamless, high-quality service in a newly renovated and vibrant setting. Your behind-the-scenes efforts will play a key role in the success of meetings, weddings, and special events.

• →Set up, break down, and reset banquet rooms according to event orders and service standards
  
• →Maintain cleanliness of banquet spaces, kitchens, storage areas, and service corridors
  
• →Clean and properly store banquet equipment, including tables, chairs, linens, china, glassware, and silverware
  
• →Assist banquet servers and culinary team as needed before, during, and after events
  
• →Ensure proper handling and disposal of trash, recyclables, and food waste
  
• →Follow all health, safety, and sanitation guidelines, including proper use of cleaning chemicals
  
• →Report maintenance issues or safety hazards promptly to management
  
• →Maintain a professional appearance and work collaboratively with the events team
  
• →Support a positive guest experience through efficiency, cleanliness, and attention to detail
  

If you have a strong work ethic, enjoy working in a team environment, and take pride in supporting successful events, we’d love to meet you!

Requirements

• Previous experience in banquets, stewarding, hospitality, or food & beverage preferred
• Strong attention to detail and commitment to cleanliness and organization
• Ability to work efficiently in a fast-paced, event-driven environment
• Ability to follow instructions, event diagrams, and established procedures
• Physical ability to stand for extended periods, lift, push, pull, and move banquet equipment
• Knowledge of safety, sanitation, and food handling standards preferred
• Excellent teamwork and communication skills
• High school diploma or equivalent preferred; relevant experience accepted
• Knowledge of applicable federal, state, and local health and safety regulations
• Ability to obtain required licenses or certifications, if applicable
• Additional language skills a plus
• CPR and First Aid training preferred

EOE – All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.