Cashier (IceDen)

• →Greeting customers in a warm and welcoming manner
• →Work with team members to ensure excellent customer service standards are met
• →Accurately use POS system
• →Process food & beverage orders promptly and expedite guest food orders
• →Assist with start of shift set up including stocking products and setting up stations
• →Thoroughly complete all station breakdown responsibilities at the end of the shift
• →Practice proper product control and handling of all inventory and equipment
• →Partner with other team members to ensure food and beverage quality
  Assist with the preparation of food items

• →Understand and follow all Health Department Food & Safety regulations
• →Understand and properly execute responsible alcohol service
• →Maintain organization and cleanliness of all areas with the concession area
• →Other tasks assigned by Food & Beverage Manager

• Must be a minimum of 18 years of age
• Previous customer service and cashier experience a plus
• Ability to work in a fast-paced environment in which guest satisfaction is always the goal
• Strong interpersonal skills
• Must be extremely organized and detail oriented with the ability to multi-task
• Must be able to work in an environment with fluctuating temperatures, often cold
• Must be able to work in an environment where noise levels are generally high with heavy crowd traffic
• Must be able to perform physical requirements of the position, including bending/ squatting and/or lifting to 50lbs and standing/walking for extended periods of time without sitting
• Must possess a positive attitude and strong work ethic
• Must have a "team-first" mentality with an eagerness to learn

Position Type/Expected Hours of Work:
This is a non-exempt (hourly) position. Must be able to work flexible hours, nights, weekends, and holidays as needed.

.