General Manager - Aethos Saragano

Aethos SaraganoFull-timemid

ExecutiveChief Executive Officer

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Quick Summary

Overview

Aethos Saragano Set among the rolling hills of Umbria, Aethos Saragano is a beautifully restored medieval borgo offering an authentic escape into the Italian countryside.

Technical Tools

ExecutiveChief Executive Officer

Set among the rolling hills of Umbria, Aethos Saragano is a beautifully restored medieval borgo offering an authentic escape into the Italian countryside. Combining historic charm with contemporary comfort, the property invites guests to experience nature, local culture, and the timeless beauty of one of Italy's most enchanting regions.

At the core of Aethos' philosophy is hospitality with a strong human touch, which is also reflected in its food and beverage offerings focused on sustainability, seasonality, and mixology excellence.

As part of the international Aethos group, the hotel promotes a lifestyle centered on well-being, community, and a positive impact on the local area.

Lead the existing team and add new team members.

Drive revenue and profitability, holding full P&L responsibility.

Advise on and manage CAPEX projects, ensuring investments align with business priorities and brand standards.

Deliver a world-class guest and member experience that reflects Aethos’ ethos and values.

Partner with the corporate team to implement strategic initiatives and continuously improve performance.

Ensure the highest standards of service, quality, and operational efficiency.

Oversee day-to-day operations, ensuring alignment between Rooms, F&B and Events.

Prepare and submit all required reports accurately and on time.

Foster innovation, encourage ideas, and act as an ambassador of Aethos culture.

Ensure compliance with company policies, health & safety standards, and local regulations.

Represent the property in the local community, building relationships with partners and stakeholders.

Oversee and grow the Aethos Club membership base, developing engaging experiences and strong relationships with members.

Fluent in Italian and English (written and spoken).

Minimum 5 years of hospitality management experience, including experience leading multi-department teams.

Strong understanding of F&B and Rooms operations.

Commercially driven with the ability to identify and act on revenue and efficiency opportunities.

Excellent communication and interpersonal skills; able to inspire, delegate, and engage teams.

Comfortable working in a dynamic, fast-paced environment.

Hands-on leadership style with genuine passion for hosting and human connection.

Strong organizational, problem-solving, and decision-making skills.

Flexible and willing to work evenings, weekends, and events as required.

Upholds confidentiality, integrity, and professionalism at all times.

A dynamic and supportive work environment

Continuous Learning & Development opportunities

Complimentary meals on duty in our staff canteen

Employee and Friends & Family rates

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