Quick Summary
As a Meat Service Counter Clerk, you will: Assist guests at the meat & seafood counter and on the sales floor by answering questions, recommending cuts, and fulfilling special orders.
What We Offer
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Responsibilities
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To excel in the Meat Service Counter Clerk role at Festival Foods, you should have:
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A guest-first mindset and strong communication skills.
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Familiarity with safe food handling, basic inventory practices, and common department equipment (slicers, trash compactors, etc.).
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Attention to detail in labeling, temperature control, and cleanliness.
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A team-focused attitude and a willingness to help wherever needed.
The physical demands and work environment described below are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Must be able to work at a fast pace
Full range of upper body motion
Lifting up to 50 pounds on an occasional basis
May be exposed to extreme temperatures
This position may be part-time or full-time. Schedules will vary and include weekdays, weekends, and holidays.
Location & Eligibility
Listing Details
- Posted
- September 23, 2026
- First seen
- September 28, 2026
- Last seen
- September 28, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 32%
- Scored at
- September 28, 2026
Signal breakdown
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