Quick Summary
Key Responsibilities
Ensures food and drink are delivered accurately and in a timely manner to guests. Sets up room service trays and tables to fill existing orders and in anticipation of incoming orders.
Requirements Summary
Must either possess or obtain a valid food handler’s certificate and be ServSafe certified within three (3) months of employment. Must be able to work any shift, weekends, holidays, special events,
Technical Tools
Other
Responsibilities
~1 min read- →Ensures food and drink are delivered accurately and in a timely manner to guests.
- →Sets up room service trays and tables to fill existing orders and in anticipation of incoming orders.
- →Cleans and organizes staging area for team members.
- →Retrieves checks from order takers, sets tables, picks up orders from the kitchen or bar and delivers to guest rooms.
- →Makes sure order is accurate and requests are answered.
- →Presents checks and obtains payment.
- →Delivers payment/signed check to order taker for closing.
- →Answers the telephone and takes orders from guests in absence of order taker.
- →Maintains knowledge of menu items.
- →Removes dirty dishes and barware to the kitchen.
- →Delivers exceptional customer service in a courteous and friendly manner
- →Ensures uniform and personal appearance is clean and professional.
- →Performs other job-related duties as assigned.
- Knowledge of the standards, procedures, supplies, equipment, and techniques used for room service.
- Knowledge of applicable laws and regulations as well as Sol Casinos’ internal controls, policies, and procedures.
- Computer proficiency with Micros Point-of-Sale system.
- Good organizational, planning, and time management skills.
- Good communication and interpersonal skills.
- Skill in working courteously with the public as well as developing and maintaining good working relationships.
- Skill in providing exceptional guest service
- Ability to communicate and follow directions effectively.
Requirements
~1 min read- Must either possess or obtain a valid food handler’s certificate and be ServSafe certified within three (3) months of employment.
- Must be able to work any shift, weekends, holidays, special events, and overtime, as needed.
- Must be able to obtain, maintain, and retain a valid non-gaming license.
- High school or General Equivalency Diploma
- One (1) year of guest service experience in a hospitality environment.
- Bilingual (English/Spanish).
Location & Eligibility
Where is the job
Hotel Convention
On-site at the office
Who can apply
Same as job location
Listing Details
- Posted
- September 30, 2026
- First seen
- September 30, 2026
- Last seen
- October 7, 2026
Posting Health
- Days active
- 6
- Repost count
- 0
- Trust Level
- 34%
- Scored at
- October 7, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
4 other jobs at
View all →Newsletter
Stay ahead of the market
Get the latest job openings, salary trends, and hiring insights delivered to your inbox every week.
A
B
C
D
No spam. Unsubscribe at any time.