Host - Cedars Floating Restaurant

Greet guests warmly as they arrive and assist with seating

Manage reservations and waitlists with accuracy and professionalism

Communicate effectively with servers and kitchen staff to ensure timely seating

Maintain cleanliness and organization of the host station and lobby area

Provide guests with wait times and answer questions about the restaurant

Friendly and approachable demeanor with excellent communication skills

Ability to multitask and stay organized during busy periods

Positive attitude and team player mindset

Availability to work evenings, weekends, and holidays

Medical, dental, vision, and life insurance (available to full-time employees after 60 days)

Access to an on-site clinic exclusive to resort employees with benefit coverage

Flexible reimbursement plan

401(k) plan with 50% match up to 4% contribution (eligibility begins at age 21 after 60 days of employment)

After 6 months: 7 days

After 1 year: 10 days

After 2–4 years: 15 days

After 5+ years: 20 days

Time and a half for hours worked on Thanksgiving and Christmas