Nutritional Services Aide

Great place to start your career in the healthcare industry; must be at least 16 years old to apply!

Perfect for After School Hours!

Come join an organization that strives to provide the best healthcare in our community!

Preferred – Previous kitchen experience

Minimum - Ability to read and write and communicate effectively.  Ability to follow directions.

Preferred - High School Diploma or GED Equivalent

Responsible for following production and supply sheets to prepare appropriate quantities of menu items for meals.  Meets production schedules, assuring high quality products and preventing food wastage.  Responsible for following portion control guidelines to ensure quality services. Responsible for providing a tray presentation that is neat, clean and appealing to the eye.  Follows diet orders and tray notes on tray tickets accurately. 

• Uses safe & sanitary methods when handling/serving food to prevent food borne illnesses, to include compliance with all H.A.C.C.P. standards
• Reviews and completes all assigned tasks and documentation to include worksheets and logs (ie: Dish machine Log, Sanitizer Log, Special Cleaning Log).
• Maintains assigned area in a clean, safe and sanitary manner.

Salary Range: $17.45 - $18.71 based on years of experience.