Commis (Pastry)

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Four Seasons Resort Maldives at Kuda Huraa is seeking a passionate and dedicated Commis (Pastry) to join our talented culinary team. In this role, you will support the preparation and presentation of exceptional pastries, desserts, breads, and baked goods while maintaining the highest standards of quality, creativity, and consistency. This position reports to the Pastry Chef.

• →Clean and prep raw ingredients.
• →Prepare mise-en-place, bases, and sauces.
• →Assist line cooks and receive hands-on training.
• →Maintain high food hygiene, safety standards, and kitchen cleanliness.
• →Complete Safe Step Training certification.
• →Follow the resort's code of conduct, grooming, and hygiene standards.
• →Participate in team briefings and meetings.
• →Keep the work area clean and promote a safe work environment.
• →Ensure correct use of kitchen equipment and follow standard recipes.
• →Support timely food service and accommodate guest preferences.
• →Perform additional duties as assigned.

• Strong English, math, and psychometric skills.
• Technical education in Hospitality is preferred
• 1-2 years of experience in a similar role
• Personal flair and finesse

• This is a full time position
• 48 hours a week with one day off