AYUDANTE DE COCINA TURNO MADRUGADA

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Overview

Welcome to a workplace where everyone passionately believes in one purpose! Our company's commitment extends beyond tasks; it's about infusing every action with purpose.

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Welcome to a workplace where everyone passionately believes in one purpose!
 
Our company's commitment extends beyond tasks; it's about infusing every action with purpose. We are dedicated to bringing unparalleled passion and customer focus to every facet of our business, creating an environment where your contribution truly matters.
 
With 70 years of experience, we are the leading strategic partner, providing specialized solutions for airlines, airports, and enterprises across 21 countries throughout The Caribbean and Latin America.
 
At GCG, we believe the secret recipe for a perfect team blends talent, focus, and discipline. We seek these qualities in candidates eager to thrive in a diverse and multicultural environment.
 
Our comprehensive solutions include Sky Dining, Airport Dining, Aviation Support, and Culinary. With a team of over 5,500 highly skilled experts dedicated to excellence, we uphold the highest standards of quality and service. We are committed to elevating travel & culinary experiences for all our customer's journeys, becoming the top choice in the region.

Las Funciones & Responsabilidades incluyen, pero no se limitan a: 

 

 

Realizar tareas de preliminado y preparación básica de alimentos. 

Asistir a los cocineros en la elaboración de los platillos. 

Mantener la limpieza y el orden en la cocina y áreas de trabajo. 

Verificar el buen estado de los insumos y utensilios antes de su uso. 

Apoyar en la recepción y almacenamiento de productos alimenticios. 

Cumplir con las normas de seguridad e higiene establecidas. 

 

Funciones adicionales para realizar cuando sea necesario: 

 

Apoyar en el emplatado y servicio de alimentos. 

Asistir en el inventario de insumos de cocina. 

Apoyo en el servicio de línea de productos, abastecimiento y servicio.

 

Calificaciones & Habilidades 

  • Carnet de manipulación de alimentos vigente. 

  • Noveno año de colegio aprobada, o preparación equivalente a experiencia en puestos similares. 

  • Experiencia mínima de 6 meses en cocina institucional o restaurantes (deseable). 

 

Competencias  

 

  • Trabajo en equipo y colaboración. 

  • Responsabilidad y compromiso. 

  • Organización y planificación. 

 

 

 

Requerimientos físicos 

  • Permanencia prolongada de pie. 

  • Carga y traslado de utensilios y productos de cocina. 

  • Exposición a altas temperaturas. 

 


Embark on a journey with us, where every day brings new opportunities for growth and success. If you thrive in a dynamic environment and want to be part of a team that celebrates achievements, come, be a part of our story. Your career adventure starts here!

Location & Eligibility

Where is the job
Gcg_costa Rica_san Jose
On-site at the office
Who can apply
Same as job location

Listing Details

First seen
October 2, 2026
Last seen
October 2, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
51%
Scored at
October 2, 2026

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AYUDANTE DE COCINA TURNO MADRUGADA