Lead Produce Clerk

1. →Education: High school diploma or GED preferred. Must be able to read and write at a high school competency level. 
2. →Work Experience: Customer service and/or cash handling experience preferred.
3. →Work Hours: Be available to work various days and shifts. Some overtime hours may be required.
4. →Other Requirements:

• →Proven ability to converse in English on a one-to-one basis.  
• →Ability to read, and comprehend department guidelines and procedures. Ability to write in clear and understandable manner.
• →Ability to distinguish numeric and alphanumeric code sequences.
• →Ability to meet minimum score requirement on prescreening test.
• →Must be at least 18 years of age upon employment. 
• →Must be able to visually recognize, hear, acknowledge and converse with a supervisor, co-worker, or customer at a reasonable distance with a corrective and/or supplemental aid if needed.
• →Must be able to handle multiple tasks.

Standing - Frequently

Walking - Frequently

Sitting - Rarely

Crouching - Sometimes

Twisting - Frequently

Reaching overhead - Frequently

Gripping - Frequently

Pinching - Sometimes

Wrist movement - Frequently

Finger dexterity - Frequently

Squatting - Frequently

Kneeling - Sometimes

Climbing - Sometimes

Run/sprint - Rarely

Lift floor to waist - Frequently

Lift overhead - Frequently

Carry (2 handed) - Frequently

Carry (1 handed) - Frequently

Push/Pull - Frequently

The above job description is not to be construed as a complete accounting of all the duties and requirements that may be inherent in the job. May be assigned other work as required by the supervisor and/or manager.