Operations Lead (US - SF/Austin- 50% Travel Required)

At Xook, we are building a new food distribution model using a fleet of fully cloud-controlled robots. We believe in a future where every person could have freshly made food tailored to their personalized taste whenever they want and are committed to making it a reality using digital recipes, IoT, and robotics.

As an organization, we strive to build a culture that encourages radically open communication and intellectual honesty. As the Operations Lead for the US market, you would get to play a critical role in shaping the future of the company.

1. →Take end-to-end responsibility for hiring, talent management, P&L, and customer satisfaction metrics for all the regions we operate in
2. →Work closely with the founders to prioritize the markets to focus on, build and refine the GTM for each market, and build the team to launch in the chosen markets.

1. 3-10 years of experience leading food servicing operations at a restaurant chain, corporate catering company, or similar environments
2. At least 2 years of experience managing P&L targets and Hiring goals
3. Strong first-principle thinking
4. Openness to wear multiple hats as might be required at the early stages of a startup
5. Strong emotional quotient, and communication skills

1. Bachelors or Masters in Food science, Hotel Management, or Business Management
2. Experience working with a new age food servicing startup would be a plus