Aethoshotels7d ago

Bars & Restaurant Manager - Aethos Monterosa

ChampolucFull-timemid

Restaurant ManagerFood Service

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Quick Summary

Overview

Who We Are Extraordinary places, passionate people, and shared learning experiences: this is Aethos. We believe that traveling and hospitality should leave a lasting positive impact on the mind, body,

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Who We Are

Extraordinary places, passionate people, and shared learning experiences: this is Aethos. We believe that traveling and hospitality should leave a lasting positive impact on the mind, body, and soul. That's the reason why we choose our locations very carefully and work together with people who want to be part of a community instead of just ”having a job”. Everyone who works at Aethos can make a personal impact on the community and company - great ideas can come from anywhere. We are a young and dynamic hospitality company that understands the value of time with friends and loved ones. We make a conscious choice towards sustainability and wellbeing, and the luxury of time and space. We stand for freedom from the stresses and anxieties of modern life. We want to be the first choice for anyone who seeks respite and refuge from the boring, the stressful, and the unsustainable. That's why we define hospitality differently: while all of our decisions should be made with the community and needs of our guests in mind, we always thrive to create a community that we want to be part of and that improves the world around us. We invite you to be part of our story.

About Aethos Sardinia

Situated in the charming town of Cannigione, Arzachena, Aethos Sardinia is not just a hotel; it is a luxurious residence. Our proximity to the most important centers of the Sardinia makes us a focal point for social events and glamorous evenings. Moreover, the allure of the most beautiful beaches of the region is just a short distance away. Aethos Sardinia is not just a place to stay, it's an experience waiting to unfold, it's Mediterranean-inspired elegance. Your journey at Aethos Sardinia is not just a job; it's an opportunity to be a part of an exquisite narrative. We believe in fostering a workplace where your skills are valued, your growth is nurtured, and where every day presents new opportunities to excel.

Operational Excellence & F&B Leadership

Oversee daily Bar & Restaurant operations with a strong hands-on approach, ensuring seamless execution of all service periods including breakfast, lunch, dinner, and bar service.

Actively lead service from the floor, setting the tone through visible presence, operational discipline, and genuine guest interaction.

Ensure adherence to Aethos brand standards, SOPs, and quality guidelines while fostering a personalized, lifestyle-driven hospitality experience.

Supervise floor operations in real time, monitor service flow and ambiance, and proactively resolve operational challenges with agility and ownership.

Oversee scheduling, inventory management, and compliance with financial procedures, maintaining a balance between operational efficiency and elevated guest experience.

Collaborate closely with the culinary team to ensure seamless communication between front and back of house, reinforcing a cohesive and curated dining concept.

Lead, mentor, and develop the service and bar teams by example, promoting accountability, entrepreneurial spirit, and a proactive service mindset aligned with Aethos values.

Act as primary escalation point for guest concerns, resolving issues with professionalism, empathy, and decisiveness while protecting the brand reputation.

Financial Performance & Revenue Optimization

Develop and implement strategic initiatives to drive sales growth while preserving the authenticity and positioning of the Aethos lifestyle concept.

Identify and execute upselling and cross-selling opportunities that feel natural, curated, and experience-driven, increasing average check and guest engagement.

Analyze sales performance, covers, revenue trends, and guest behavior data to identify areas for improvement and capitalize on high-performing products and experiences.

Guest Experience & Service Personalization

Deliver and model exceptional hospitality fully aligned with the Aethos philosophy of authenticity, creativity, and meaningful connection.

Maintain a strong and constant presence on the floor, engaging with guests, anticipating needs, and building long-term relationships.

Curate memorable dining and bar experiences that reflect the lifestyle positioning of the brand — sophisticated yet relaxed, elegant yet approachable.

Ensure service consistency while empowering the team to express personality and warmth in every interaction.

Foster a vibrant, welcoming atmosphere that positions the restaurant and bar as a destination for both hotel guests and the local community.

Fluent in English & Italian is a must

Proven track record of successfully driving sales growth in a restaurant or hospitality setting

Strong operational mindset with a hands-on leadership style and visible floor presence

Entrepreneurial spirit with the ability to translate lifestyle positioning into commercial performance

Excellent negotiation and relationship-building skills

In-depth knowledge of restaurant and bar operations and industry best practices

Strong leadership presence with the ability to inspire, coach, and develop teams through example

Excellent problem-solving and decision-making abilities in fast-paced environments

Flexible schedule – long hours, weekends, and regular evening event coverage are expected

Maintain a warm, authentic, and refined demeanor at all times, fully embodying the Aethos lifestyle and community-driven philosophy