Cook Jobs

soar-restaurants-sonic·United States·Norman·On-site

Cook

Position: Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: Cook, prepare, and package food product pursuant to operational and quality standards Operate dresser, front swamp, back swamp, gr

mcm·United States·Wilkes-Barre·On-site

Cook

Full Time Cook for Hospital Kitchen This is a great opportunity for Culinary and Hospitality School Grads! Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. We are seeking team members for full and part-time roles in a busy comm

careers-bostonpizza

Cook

Overview Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from sta

canteenservices·United States·Marquette·On-site

Lead Cook

Looking for a Leadership position in Food Service? Do you have integrity, a positive can-do attitude, a strong character and able to work in a structured environment? Tigg's Canteen Services is looking to hire a Permanent Full-Time Lead Cook for Marquette County Jail in Marquette MI. We offer a comp

londiscareers·Ireland·On-site

Part Time Deli Cook

Part-Time Deli Cook at LONDIS Castlebar We are currently seeking a skilled and passionate Deli Cook to join our team at LONDIS Castlebar on a part-time basis. As a Deli Cook, you will play a crucial role in preparing and serving delicious food items to our customers. 2/3 shifts available per week. H

sekcap·Fort Scott·On-site

Lead Cook: Fort Scott

Reports to: Nutrition Services Manager Department: Early Childhood Services Classification: Full-time, Summers off Status: Non-exempt POSITION SUMMARY: Responsible for guaranteeing children are served nutritious, tasteful, appealing meals and snacks according to CACFP guidelines. Prepare breakfast,

simpsonhousingservices·United States·Minneapolis·On-site

Cook

Summary The Cook, On Call works directly with the Kitchen Manager & Chef to ensure the shelter guests have access to high-quality, culturally affirming, and nutritious meals from a safe and well-managed kitchen. This role directly supervises volunteers in the kitchen on a daily basis, so strong comm

g2g·United States·North Las Vegas·On-site

Cook

Job Description - CookReport To: General Manager, ManagerJob Summary Prepares, cooks and presents food to order, adhering to company food preparation and timing standards. Job Functions Prepares, cooks and presents food to order, following established company standards. Completes assigned "prep work

Hilton-Garden-Inn·United States·Charleston·On-site

Cook

Description The Hilton Garden Inn Charleston Waterfront is now hiring Cooks to join our wonderful team! This is an evening shift position working in our onsite restaurant. We have shifts available 7 days a week and some weekend shifts will be required. Benefits include competitive wages, a quarterly

W

Wc Br·United States·Charlottesville·On-site

Cook - Level 2

Are you a skilled Chef/Cook that is looking to join a great team of culinarians? Do you value working with fresh local product? Westminster-Canterbury of the Blue Ridge is currently looking for key players to become part of our amazing team. Are you ready for a great work/life balance? At Westminste

rockstarexecs·United States·Green Bay·On-site

Culinary Cook

Culinary Cook $18.00 per hour. Varied schedules. Line and prep cook experience. Cook Job Duties: Works the line as needed Makes burgers, sandwiches and salads Cuts and blanches vegetables Makes American Comfort Food Cooks Asian and Latin food Company dining room One year line cook experience Some we

SaintMeinrad Logo Vertical Primary Color copy·United States·Saint Meinrad·On-site

Full-Time Cook

Cook with purpose. Feed the heart of Saint Meinrad. Show off your passion for cooking while preparing and serving delicious meals to the monks, seminarians, and guests of Saint Meinrad. This role would work as part of a team, follow safety and sanitation guidelines, and ensure the kitchen is ready f

times-supermarkets-donquijote-hawaii·United States·Honolulu·On-site

Cook - Marukai/DQ

Job Title: Cook Department: Okazuya Reports to: Okazuya Manager Rate of pay: $18.75/hr Job Summary: COOK is primarily responsible for preparing hot and cold foods, as well as preparing and completing simple items independently (without the assistance of a Prep Cook). Throughout a shift, a COOK will

totaltec-os·Guyana·Georgetown·On-site

Cook

T

Thematherevanston·United States·Evanston·On-site

Cook

Join a multiple‑award‑winning workplace as a skilled and adaptable Cook in a fast‑paced, from‑scratch kitchen environment where creativity, quality, and teamwork come together. Our culinary team prepares fresh, high‑quality meals daily for multiple restaurants within our luxury senior living r

themeljrmartyzajacfoundation·United States·Mission·On-site

Cook

Organization Overview The Mel Jr. & Marty Zajac Foundation is a not-for-profit organization, located in Vancouver, BC, whose mandate is to support children, seniors and those with special needs through innovative community projects focused on developing lifelong skills and independence. Our current

hosss-steak-sea·United States·Altoona·On-site

Cook

Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and

noema·Mykonos·On-site

Cook

Job Description: NOEMA is seeking a Cook (Assistant Cook) to collaborate with and support our Senior Cook in achieving our culinary objectives. The ideal candidate will excel in teamwork, be adept at problem-solving, and show a strong commitment to continuous learning and professional development. R

R

Ruvillasolutionsllc·United States·Jacksonville,Jacksonville·On-site

Camp Lejeune Cook I

Pay rate: $19.12 hourly paid weekly Paid benefits: Time off, health and wellness and pension fund Position Summary The Cook I works under the direction of the Messhall Management team and/or Chief Cook(s). Performs a wide variety of simple grilling and prep cook tasks under general supervision.&nbsp

1830-chophouse-grill-bar·In-Lebanon-·On-site

Cook

Job Description:Company Overview1830 Chophouse strives to offer the highest quality in steaks and seafood sourced from the best sources available and prepared to highlight the unique flavors of each dish. Our dedication to our guests means we want each member of our staff to treat guests like a memb