Quick Summary
Overview
Our Client is a well established Restaurant group running successful and award winning restaurants in Dubai. Currently they are looking for Commis 3 to join their team for new outlets they will open. The Commis III will report to the Executive Chef via Sous Chef/CDP/DCDP.
Technical Tools
Other
Responsibilities
~1 min read- →To be able to work under pressure, for long hours in a heated environment
- →Has the ambition to succeed.
- →Shows willingness to work, learning everything possible during the period of employment
- →Assist the kitchen team to maintain and improve quality, standards and cleanliness required by the chef
- →Ability to work hours required and section assigned by the Executive Chef/Sous Chef
- →Professional Culinary experience over 1 year
- →Experience in a Commis III or Kitchen Trainee role, preferably within a fine dining standalone restaurant
- →Excellent communication skills (verbal and written, fluent English preferred)
- →Culinary Certificate from recognized institution preferred
As per the market standards
Location & Eligibility
Where is the job
Dubai, United Arab Emirates
On-site at the office
Listing Details
- Posted
- December 5, 2024
- First seen
- May 5, 2026
- Last seen
- October 14, 2026
Posting Health
- Days active
- 161
- Repost count
- 0
- Trust Level
- 31%
- Scored at
- October 14, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust
External application
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