Assistant Food & Beverage Manager (S26)

"Ella” means ‘come’ in Greek. A heartfelt invitation to explore, connect, and feel inspired. At Ella Resorts, we open our doors to a world where every moment becomes a cherished memory. We reimagine the art of resort living for the modern lifestyle traveler. Those who seek not just a destination, but a meaningful journey. Our curated collection of beachfront retreats, set across some of the Mediterranean’s most iconic shores, invites you to embrace adventure, unwind in style, and discover the true essence of summer living. 

In order to support our rapid growth we are seeking to hire for the season 2026 an experienced and visionary Assistant Food and Beverage Manager.

The Assistant F&B Manager supports the Food & Beverage Manager in overseeing the daily operations of all F&B outlets, ensuring the highest levels of guest satisfaction, team performance, and operational excellence in line with the resort’s luxury service standards.

• →Assist in managing and coordinating the activities of restaurants, bars, in-room dining, and banqueting.
• →Monitor and ensure compliance with service standards, health and safety regulations, and brand guidelines.
• →Support the F&B Manager in budget control, cost management, and revenue optimization.
• →Supervise, motivate, and develop outlet managers and supervisors.
• →Respond to guest feedback, resolve complaints, and ensure a consistently exceptional experience.
• →Participate in recruitment, onboarding, and training of F&B personnel.
• →Contribute to the development of menus, promotions, and service enhancements.
• →Act as the main point of contact in the absence of the F&B Manager.

• Minimum 3–5 years in a supervisory or assistant managerial role in luxury F&B operations
• Degree or diploma in hospitality management or a related field
• Experience in managing multiple outlets and large teams
• Proficient in English; knowledge of additional languages is a plus
• Familiarity with F&B systems (POS, inventory, scheduling platforms)
• Strong leadership and team development skills
• Excellent organizational and multi-outlet coordination abilities
• Business acumen with a service-driven mindset
• Strong communication and interpersonal skills
• High level of adaptability and composure under pressure

All applications will be acknowledged and treated as strictly confidential.