Food & Beverage Manager Jobs

KEY DUTIES / RESPONSIBILITIES Please note that this is not an exhaustive list of everything that needs to be done. Eri Maldives Soulmates always find new ways to look after the business, their guests, and their colleagues. Within this, the key responsibilities for this position are: Planning and org

Job Summary The Food & Beverage Manager is responsible for overseeing all food and beverage operations for the Courtyard Memphis Downtown, including The Bistro, bar operations, catering, and banquet functions. This position is responsible for delivering exceptional guest experiences, driving revenue

If you’re passionate about hospitality and love bringing people together through great food and memorable experiences, we’d love to meet you. We’re looking for a Food & Beverage Manager to join our team—working in one of Nova Scotia’s most beautiful outdoor settings. You’ll lead a talented team, cre

**Job Summary:** Amicalola Falls State Park & Lodge is seeking an F&B Manager to assist with overseeing the Front of House daily operations of our beautiful Cascades Restaurant, and Catering. The Assistant Manager will be responsible for ensuring efficient restaurant operations, maintaining high-qua

The F&B Manager oversees the day-to-day operations of our food and beverage outlets, ensuring every guest interaction — from a morning coffee to a full dinner service — reflects the Ameswell standard. You're equal parts operator and culture-builder: someone who can run a tight ship while keeping the

The Role… At Soho House a Food & Beverage Manager is responsible for managing service, quality control and consistent F&B experience is executed under the direction of the General Manager. The F&B Manager owns daily / weekly / monthly delivery on special projects and ensuring optimal mem

The Baltimore Country Club is seeking a Food & Beverage Manager/ Restaurant Manager who will be responsible for managing service for fine and casual dining and/or banquet events. The Manager will assure all dining facilities are setup and service is delivered in a manner that exemplifies gracious ho

Overview Located on Lake Anna in Mineral, Virginia, Cutalong at Tributer Resort spans 1,400 acres and is poised to become a premier destination in Virginia, the Mid-Atlantic region, and beyond. The development plan includes 891 residential entitlements, featuring estate homes and homesites, executiv

About the RoleFoodHub Bermuda is seeking a high-energy, detail-oriented Food & Beverage Manager to oversee our casual dining restaurants and growing catering business. The successful applicant will be responsible for the strategic leadership and hands-on management of both dine-in and off-site cater

FOOD & BEVERAGE MANAGER Marriott Long Island | Uniondale, NY Full-Service | Restaurant | Banquets | Events 🎯 THE OPPORTUNITY The Marriott Long Island is seeking a strong, hands-on Food & Beverage Manager to help lead restaurant, banquet, and event operations within a high-volume full-service Marriot

FOOD & BEVERAGE MANAGER From cascading mountains to crystal lakes, warm summer days and cool winter nights, the beautiful scenery welcomes you to the Carolinas. The Cliffs is comprised of seven luxury communities. Each has their own personality, but is equal in beauty, prestige, and opportunity. The

Overview The Assistant Food & Beverage Manager supports the daily operations of all food and beverage outlets, ensuring exceptional guest experiences aligned with Magnolia Hotel’s boutique service standards. This role assists in supervising staff, maintaining quality control, and driving operational

Rancho Bernardo Inn is a highly awarded destination resort, proudly part of JC Resorts -- a proven leader in the management and operation of golf and resort properties since 1971. We are uniquely tucked in to the Rancho Bernardo Community with an 18-hole championship golf course, nationally acclaime

B. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of more than 20 business class hotels with top brands from Intercontinental Hotel Gro

Sand Valley is a golf resort and community settled gently upon 12,000 acres of rugged, pre-historic sand dunes in central Wisconsin. Here, residents and guests will find six world-class golf courses built in harmony with the land: Sand Valley, Mammoth Dunes, Sandbox, The Lido, Sedge Valley, and Comm

Chef & Food & Beverage Manager (Hybrid Role) Reports To: General Manager Department: Food & Beverage FLSA Status: Exempt Position Summary The Chef & Food & Beverage Manager is responsible for overseeing all culinary operations and food & beverage service functions. This hybrid leadership role ensure

JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency o

Chef & Food & Beverage Manager (Hybrid Role) Reports To: General Manager Department: Food & Beverage FLSA Status: Exempt Position Summary The Chef & Food & Beverage Manager is responsible for overseeing all culinary operations and food & beverage service functions. This hybrid leadership role ensure

The Role… At Soho House a Food & Beverage Manager is responsible for managing service, quality control and consistent F&B experience is executed under the direction of the General Manager. The F&B Manager owns daily / weekly / monthly delivery on special projects and ensuring optimal mem

The Role… At Little Beach House Malibu a Food & Beverage Manager is responsible for managing service, quality control and consistent F&B experience is executed under the direction of the General Manager. The F&B Manager owns daily / weekly / monthly delivery on special projects and