
Product Manager, Otter - Los Angeles
Quick Summary
Build the most effective direct ordering platform, enabling restaurants to drive more sales, efficiency, and brand value without added cost. Lead the roadmap across Website Builder & SEO,
Medical, dental, and vision insurance (multiple plans, incl. HSA options) Company-paid life and disability insurance (short- and long-term) Voluntary insurance: accident, critical illness,
Otter is building the digital infrastructure for better food. Restaurants today face a world where off-premise demand is growing faster than the tools built to support it. We help operators simplify complexity, grow their business, and deliver great experiences to every guest – wherever they are.
Our platform empowers food businesses of all sizes, from local heroes to regional chains and global enterprises. With Otter, restaurants can focus on what they do best: serving delicious food to their customers. And as they thrive, we’re helping make better food more accessible, reliable, and affordable for everyone.
Responsibilities
~1 min readAs Product Manager for Digital Ordering, you’ll own Otter’s consumer-facing ordering experiences – from websites and mobile apps to kiosks, QR codes, and catering. This role is central to helping restaurants grow demand, strengthen their brand, and deepen loyalty. You will:
- →Build the most effective direct ordering platform, enabling restaurants to drive more sales, efficiency, and brand value without added cost.
- →Lead the roadmap across Website Builder & SEO, Kiosk & QR, Catering, and Online/Mobile Ordering.
- →Design seamless, integrated experiences that connect with Otter POS, KDS, analytics, and marketing – giving operators a single, unified platform.
- →Develop fast, intuitive onboarding and enablement flows so restaurants can see value from day one.
- →Identify differentiators like multi-store ordering and flexible kiosk/QR experiences that expand Otter’s reach and defensibility.
- →Partner with engineering, design, GTM, and operations to deliver reliable, scalable products that drive measurable outcomes for restaurants and diners alike.
- 5+ years of experience in product management or equivalent roles.
- Experience shipping and scaling consumer-facing products with measurable business impact.
- Strong UX instincts and empathy for both diners and operators.
- Strong cross-functional leadership: ability to drive alignment across engineering, design, GTM, and operations.
- Data-driven decision maker with SQL skills; comfortable with both structured and messy data.
What We Offer
~1 min readThis role is based in our Los Angeles office. We believe the best ideas and fastest progress happen when we’re together, so this is an in-office role five days a week.
The base salary range for this role is $173,000 - 236,750 per year.
Actual compensation will be determined on an individual basis and may vary depending on experience, skills, and qualifications.
Base salary is just one part of your total rewards package. You may also be eligible for equity awards and an annual performance-based bonus.
What We Offer
~1 min read
#LI-Onsite
Listing Details
- Posted
- April 2, 2026
- First seen
- March 25, 2026
- Last seen
- April 11, 2026
Posting Health
- Days active
- 16
- Repost count
- 0
- Trust Level
- 56%
- Scored at
- April 11, 2026
Signal breakdown
Please let Otter know you found this job on Jobera.
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