Sohohouseco~1mo ago
Demi Chef de Partie (DCDP) Italian
OtherChefDemi Chef De Partie
7 views0 saves0 applied
Quick Summary
Overview
Assist the CDP/Sous Chef in daily mise-en-place and service operations. Execute Italian dishes to brand standards, including pasta, pizza, and grill sections. Maintain consistency, presentation, and portion control during service.
Technical Tools
OtherChefDemi Chef De Partie
- Assist the CDP/Sous Chef in daily mise-en-place and service operations.
- Execute Italian dishes to brand standards, including pasta, pizza, and grill sections.
- Maintain consistency, presentation, and portion control during service.
- Ensure hygiene, food safety, and kitchen organisation as per company standards.
- Support junior team members and contribute to a collaborative brigade culture.
- Participate in menu preparation aligned with Cecconi’s philosophy of simple dishes driven by quality ingredients.
- 2–4 years of culinary experience (Italian cuisine exposure preferred).
- Strong fundamentals in hot kitchen operations and mise-en-place discipline.
- Passion for ingredient-led cooking and attention to detail.
- Ability to work efficiently in a high-volume, premium dining environment.
- Team player with willingness to learn global Soho House standards.
Location & Eligibility
Where is the job
India
On-site within the country
Who can apply
IN
Listed under
India
Listing Details
- First seen
- March 26, 2026
- Last seen
- May 11, 2026
Posting Health
- Days active
- 46
- Repost count
- 0
- Trust Level
- 21%
- Scored at
- May 11, 2026
Signal breakdown
freshnesssource trustcontent trustemployer trust

Sohohouseco
greenhouse
International private members club for creatives with 42+ locations in 19 countries
View company profileExternal application · ~5 min on Sohohouseco's site
Please let Sohohouseco know you found this job on Jobera.
4 other jobs at Sohohouseco
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