Executive Chef Jobs in United States

ggapartners·United States·On-site

Delray Dunes Golf & Country Club, Executive Chef

CLUB OVERVIEWFounded in 1969, Delray Dunes Golf & Country Club (“Delray Dunes” or the “Club”) is a private golf and country club community in Boynton Beach, Florida. The Club is known for its strong sense of community, multigenerational membership, and commitment to providing a high-quality golf, di

chss·United States·On-site

Executive Chef I - Simmons Bank Liberty Stadium

Job Listing: Executive Chef I At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something grea

club-advisors·United States·On-site

Private Club Interim Executive Chef

Private Club Interim Executive Chef | Our Club Chefs - Club Advisors | United States - Nationwide | 100% Travel | HQ, Las Vegas, Nevada | Ability to work remotely - Contract / Interim (2–4 months, with possible extension) This is not just another interim gig. This is your chance to walk into elite p

marbledandfin·United States·On-site

Executive Chef

Executive Chef – Marbled & Fin (Charleston, SC) A modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. Marbled & Fin is looking for a driven and passionate Executive Chef. Elevate you

Gateway Market·United States·On-site

Executive Chef - Gateway Market Cafe & Catering

Gateway Market Catering & Cafe is seeking an Executive Chef to help lead the catering and cafe teams. The right candidate will have at least 4 years experience in kitchen leadership, ordering and costing, be highly organized, lead by example, have a valid drivers license and computer skills. This po

chss·United States·On-site

Executive Chef II

We are seeking an experienced Executive Chef II for the University of Missouri in Columbia, MO. Unit Description: Sodexo Live! at the University of Missouri provides premium food service, hospitality, and event management across campus venues, supporting both daily dining operations and large-scale

Puttshack Career Center·United States·On-site

Executive Chef

Founded in 2018 by industry pros, Puttshack is a leading social entertainment concept, reimagining the traditional mini golf and dining experience. With its welcoming, high-energy environment, tech-infused mini golf and delicious menu packed with familiar favorites and exceptional cocktails, Puttsha

excellenceservices·United States·On-site

Private Executive Chef (2026)

Private Executive ChefOn-site Position in Atherton, CA Full Time (40 hours/week), Non-Exempt/Hourly. Work Hours: Five 8-hour days or four 10-hour days, with flexibility based on family needs. Early hours are expected for breakfast preparation, with weekend availability required. COMPENSATION: ● $50

Orchestrate Hospitality·United States·On-site

Executive Chef - Gateway Market Cafe & Catering

Gateway Market Catering & Cafe is seeking an Executive Chef to help lead the catering and cafe teams. The right candidate will have at least 4 years experience in kitchen leadership, ordering and costing, be highly organized, lead by example, have a valid drivers license and computer skills. This po

Rocket Farm Restaurants·United States·On-site

SUPERICA EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (ATLANTA)

At Superica, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there sh

One-Haus·United States·On-site

Executive Chef| Modern Steakhouse| St. Pete, FL

ndgcharleston·United States·On-site

Executive Chef

Executive Chef – Marbled & Fin (Charleston, SC) A modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. Marbled & Fin is looking for a driven and passionate Executive Chef. Elevate you

677tablesinc·United States·On-site

Executive Chef - 677-Urgently Hiring

Summary: The Executive Chef directs all aspects of the kitchen operations including guest service, accounting/budgeting, and inventory control. The Executive Chef directs all operations in alignment with thedirection of the General Manager. He/she will be responsible for quality service, meeting/exc

One-Haus·United States·On-site

Executive Chef | Fine Dining | San Francisco

oakmontmanagement·United States·On-site

Executive Chef

Executive Chef for Full Scratch Kitchen Needed Pay Range: $85-92K DOE Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because we thrive on greatness. Our singular driving goal is to provide the best and freshest cuis

677tablesinc·United States·On-site

Executive Chef - Primary Food Group - Urgently Hiring

JO Restaurant Group is looking to hire an experienced Executive Chef to join our team. Our locations include 677 Prime, Primrose Cafe and Toro Cantina in Albany, NY, Sea Smoke in Green Island, NY and Prime Burger Shakehouse in Troy, NY. Summary: The Executive Chef directs all aspects of the kitchen

One-Haus·United States·On-site

Executive Chef | Asian Fusion | Los Angeles

McGuire-Moorman·United States·On-site

Executive Chef, MML Hospitality

Description About MML: At McGuire Moorman Lambert Hospitality (MML), our mission is to create some of the world’s most memorable hospitality experiences—where food, design, service, and storytelling come together seamlessly. Led by Larry McGuire, Tom Moorman, and Liz Lambert, MML is known for its re

fourcornerstaverngroup·United States·On-site

Keetley Club/Dam Bar - Executive Chef (Park City, Utah)

Company Overview Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We started with a neighborhood bar in 2001 and have since grown to 10+

E

Esalen·United States·On-site

EXECUTIVE CHEF

At Esalen, we believe in the power of our potential -- both in our staff and in our global community of students and faculty who turn to us for transformative learning experiences. More than 60 years ago, Esalen co-founders imagined a place inspired by Abraham Maslow’s psychology of peak experiences