adirondackhealth
Phlebotomist
Position Summary: Entry level position collects blood by venipunctures and other capillary methods. Also collects other body fluids and processes specimens. Performs office related and courier duties. Educational Requirements/ Qualifications: High School Diploma or GED required. A science background
Histotechnologist (HTL)
Overview: Adirondack Health is seeking two laboratory professionals to support the Pathologist and within our Surgical Pathology and Histology services. These positions must meet New York State licensure requirements and be able to perform specific grossing and histology functions appropriate to the
Medical Supply Clerk
Position Summary: The Medical Supply Clerk is responsible for inventory management and replenishment of par carts. He/She is also responsible for the receipt, storage, issues and delivery of stock/non-stock items and equipment to all departments at AH. He/She is responsible for the routine cycle cou
GN or RN - Med/Surg
Position Summary: The Registered Nurse is an Integral member of the multidisciplinary team. The Registered Nurse/Graduate Nurse utilizes his/her knowledge, judgment and skills to assess, plan, implement and evaluate nursing care for patients under his/her supervision. The Registered Nurse practice i
GN / RN - Med/Surg
Position Summary: The Registered Nurse is an Integral member of the multidisciplinary team. The Registered Nurse/Graduate Nurse utilizes his/her knowledge, judgment and skills to assess, plan, implement and evaluate nursing care for patients under his/her supervision. The Registered Nurse practice i
GN / RN - Med/Surg
Position Summary: The Registered Nurse is an Integral member of the multidisciplinary team. The Registered Nurse/Graduate Nurse utilizes his/her knowledge, judgment and skills to assess, plan, implement and evaluate nursing care for patients under his/her supervision. The Registered Nurse practice i
Unit Supervisor - Med / Surg
Position Summary: Responsible for the services provided and the operation of a nursing unit(s). The unit Supervisor has administrative accountability for continuous delivery of high-quality patient care in the nursing unit(s) assigned. Supervises, orients, and coordinates the work of RN’s and other
Lifeguard
Position Summary: The purpose of the Lifeguard is to provide safety to the members and guests in the pools and surrounding areas. Maintain a positive and professional demeanor during interactions and work related relationships with all persons at the center including but not limited to members, gues
Lifeguard
Position Summary: The purpose of the Lifeguard is to provide safety to the members and guests in the pools and surrounding areas. Maintain a positive and professional demeanor during interactions and work related relationships with all persons at the center including but not limited to members, gues
CT/Xray Tech
Position Summary: Operate CT equipment to perform quality-imaging studies as prescribed by the physician on all patient types, ages and medical conditions using established standards and procedures. Reviews studies for quality and accuracy. Educational Requirements/ Qualifications: High School Diplo
CT/X-Ray Technologist
Position Summary: Operate CT equipment to perform quality-imaging studies as prescribed by the physician on all patient types, ages and medical conditions using established standards and procedures. Reviews studies for quality and accuracy. Educational Requirements/ Qualifications: High School Diplo
Radiology Support Assistant
Position Summary: Provides administrative and clerical support within the Medical Imaging Department. Duties include answering phones, greeting and managing incoming outpatients, handling requests for image retrieval and organization. Obtaining Medical imaging orders, placing orders in Meditech, sca
Radiologic Technologist
Position Summary: Operates Radiographic Imaging equipment to perform quality imaging studies as prescribed by the physician on all patient types, ages and medical conditions using established standards and procedures. Reviews studies for quality and accuracy, and may take additional films to assist
CT/Xray Tech
Position Summary: Operate CT equipment to perform quality-imaging studies as prescribed by the physician on all patient types, ages and medical conditions using established standards and procedures. Reviews studies for quality and accuracy. Educational Requirements/ Qualifications: High School Diplo
Ultrasound Technologist
Position Summary: Provide quality-imaging studies using diagnostic ultrasound as prescribed by the physician on all-patient types, ages and medical conditions using established standards and procedures. Reviews studies for quality and accuracy while documenting what is visualized. Educational Requir
Administrative Supervisor / PCC
Position Summary: Supervision and coordination of care and services to patients of Adirondack Health. Functions as a resource, role model and advisor for staff. Coordinates resources to enhance care and supports comprehensive care delivery to our patients twenty four hours a day, every day of the ye
Patient Sitter
Position Summary: To provide a safe environment of one-to-one observation of the psychiatrically unstable patient or the patient who is at risk to harm self (i.e. falls) by staying within arm’s length of the patient. The patient sitter documents every fifteen minutes on their condition and communica
Assistant Diet Tech
Position Summary: Assist patients in menu selections Assist the Diet Tech with patient data entry into food management software Ensure the closing routine is completed for the kitchen Call patient line orders to cook during tray line Help with dishes and pots at end of day once all work is completed
Registered Dieitician
POSITION SUMMARY: Serves as the authority on matters relating to clinical and normal nutrition. EDUCATIONAL REQUIREMENTS/QUALIFICATIONS: BS Degree in Foods and Nutrition; Masters Degree preferred. Registered Dietician by the Commissions on Dietetic Registration. Job Type: Full-Time Benefits of Worki
Cook/Food Service Worker
Position Summary: To prepare and cook food to meet daily production requirements for food leaving the kitchen; for patients or residents, dining room, special functions. Performs tasks involving the general operation of the food service department, (i.e., cold food prep, tray prep, service and deliv