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1265 open positions
Last updated Nov 9, 2026
Remote0%
Hybrid0%
On-site100%
Salary shown21%
Avg. listing83d
This month32 new · 0 closed

Lounge Bartender

From $18/hour
30
Lowest

Part-time PM bartender needed. Pays $18/hr + tips. Overview: The Lounge Bartender will take orders, prepare, and serve alcoholic, non-alcoholic beverages and light meals to guests, courteously and efficiently according to hotel specifications. He/she also will maintain stock/supplies and cleanliness

RetailRestaurant ServerFullTimeMid
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1 0 0↻ Repost 3mo ago

Laundry Attendant

17
Lowest

Located near the Virginia Tech campus, Hilton Garden Inn Blacksburg University is dedicated to providing exceptional hospitality, comfortable accommodations, and a clean, welcoming environment for every guest. Our Laundry team plays an important role in supporting guest satisfaction by ensuring fres

OtherLaundry AttendantFullTimeMid
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3 0 0↻ Repost 3mo ago

Front Desk Supervisor

19
Lowest

Westin Virginia Beach Town Center is looking for a full-time Front Desk Supervisor We offer medical, dental, vision, disability insurance, paid time off, hotel discounts and 401(k) for retirement. Come join a great team! The schedule for this position requires open availability to include weekends a

OtherFront Desk AgentFront Desk SupervisorHospitality & TourismFullTimeMid
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5 0 0↻ Repost ~3mo ago

Dining Room Attendant

From $25/hour
30
Lowest

Crestline Hotels & Resorts has re-launched a Downtown Los Angeles Icon! The former 'Standard Hotel', now The Delphi Hotel, has re-opened with a fresh, independent concept including a stunning new lobby and re-imagined F&B concepts. The original legendary LA rooftop pool, restaurant and bar experienc

OtherRoom AttendantFullTimeMid
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3 0 0↻ Repost 3mo ago

Sous Chef OEM/HM

19
Lowest

Overview: The Sous Chef will assist in the planning, direction, coordination, and execution of all operations within the culinary department. The Sous Chef is responsible for ensuring that all culinary operations are carried out professionally, to standards and at the highest level of service. The S

Sous ChefFood ServiceFullTimeMid
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4 0 0↻ Repost 3mo ago

Sous Chef OEM/HM

19
Lowest

Overview: The Sous Chef will assist in the planning, direction, coordination, and execution of all operations within the culinary department. The Sous Chef is responsible for ensuring that all culinary operations are carried out professionally, to standards and at the highest level of service. The S

Sous ChefFood ServiceFullTimeMid
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2 0 0↻ Repost 3mo ago

Chief Engineer OEM/HM

$60k–$70k/year
30
Lowest

Anual Salary Range: $65,000-$75,000 (non-exempt) Benefits: Medical/Vision/Dental 401k Savings Plan Competitive PTO Educational Assistance Travel Discounts Bonus incentive Overview: The ultimate mission of the Chief Engineer will be to lead the Engineering team to drive our guests’ satisfaction by ex

OtherEngineerFullTimeExecutive
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3 0 0↻ Repost 3mo ago

Banquet Manager

$60k–$70k/year
32
Lowest

NOW HIRING Banquet Manager At Crestline we believe in offering our employees a work environment that allows for work-life balance. We offer a variety of benefits to our full-time team members. Benefits include some of the following: Medical, Vision, and Dental Insurance to fit the needs of our emplo

Food ServiceBanquet ManagerFullTimeMid
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4 0 0 3mo ago

Maintenance Technician

19
Lowest

Full Time8 (Sign-On Bonus $500)PM shift (3pm - 11:15pm)**Baseball weekends (4pm - 12:30am)** FT Benefits: Medical/Vision/Dental 401k Savings Plan Competitive PTO Educational Assistance Travel Discounts The ultimate mission of the hospitality Maintenance team will be to ensure our guests’ satisfactio

OperationsMaintenance TechnicianFullTimeMid
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3 0 0↻ Repost 3mo ago

Catering Sales Manager OEM/HM

19
Lowest

Overview: The Catering Sales Manager is responsible for selling, planning, and overseeing all events booked at the hotel. Key Duties & Responsibilities: Selling social catering events, servicing accounts, developing, and following up on leads for assigned markets. Negotiates and finalizes contracts

SalesSales ManagerFullTimeMid
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5 0 0↻ Repost 3mo ago

Housekeeper

$22–$22.70/hour
30
Lowest

Pay Range: $22.00-$22.70/hour Overview: The Housekeeper will perform any combination of cleaning duties to maintain the cleanliness of guest's rooms in an orderly manner. Duties may include making beds, replenishing linens, cleaning rooms and halls, and vacuuming. Potential Career Paths: Housekeepin

OtherHousekeeperFullTimeMid
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4 0 0↻ Repost 3mo ago

Lounge Bartender

From $23/hour
30
Lowest

Pay Starting At: $23.00/hour Overview: The Lounge Bartender will take orders, prepare, and serve alcoholic, non-alcoholic beverages and light meals to guests, courteously and efficiently according to hotel specifications. He/she also will maintain stock/supplies and cleanliness of outlet and equipme

RetailRestaurant ServerFullTimeMid
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2 0 0↻ Repost 3mo ago

Housekeeper

From $19/hour
30
Lowest

*The Nordic Lodge at Steamboat Springs is looking for a Seasonal Housekeeper* Pay Starting At: $19.00/hour Overview: The Housekeeper will perform any combination of cleaning duties to maintain the cleanliness of guest's rooms in an orderly manner. Duties may include making beds, replenishing linens,

OtherHousekeeperFullTimeMid
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5 0 0↻ Repost 3mo ago

Housekeeping Aide

19
Lowest

The Marriott Fisherman's Wharf is seeking someone to fill the Houseperson/Housekeeping Aide position in this busy hotel located in the heart of San Francisco's Fisherman's Wharf area. Prior experience working in similar field is preferred. Must be able to work with internal customers while meeting c

OtherHousekeepingFullTimeMid
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3 0 0↻ Repost 3mo ago

Housekeeping Supervisor

19
Lowest

Now Hiring for a Morning and an Evening Full-Time Housekeeping SupervisorThe Newport News Marriott is seeking two skilled, motivated, and highly detailed individuals to join our housekeeping team. What We Offer: $200 Sign-On Bonus A professional and team-oriented work environment Take the next step

Housekeeping SupervisorHospitality & TourismFullTimeMid
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5 0 0↻ Repost 3mo ago

Director of Human Resources

19
Lowest

Overview: The Director of Human Resources is responsible for planning, developing, and implementing human resource-related initiatives for the entire hotel. This position provides consultation to the management team on staffing, compensation, training, benefits, and employee relations. Key Duties &

OtherDirectorFullTimeExecutive
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2 0 0↻ Repost 3mo ago

Housekeeper

19
Lowest

At Clarion Inn & Suites Atlanta Downtown, we are committed to providing a clean, comfortable, and welcoming environment for every guest. We’re looking for a dependable and detail-oriented Housekeeper to join our team and help maintain the highest standards of cleanliness and hospitality. Overview: T

OtherHousekeeperHospitality & TourismFullTimeMid
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2 0 0↻ Repost 3mo ago

Kitchen Supervisor

19
Lowest

Overview: Assists the Chefs in overseeing the supervision of the kitchen staff. Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments throughout the hotel. Key Duties & Responsibilities: Performs kitchen duties including, setup

OtherKitchen SupervisorFullTimeMid
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4 0 0↻ Repost 3mo ago

Banquet Manager

$50k–$55k/year
32
Lowest

NOW HIRING Assistant Banquet Manager At Crestline we believe in offering our employees a work environment that allows for work-life balance. We offer a variety of benefits to our full-time team members. Benefits include some of the following: Medical, Vision, and Dental Insurance to fit the needs of

Food ServiceBanquet ManagerFullTimeMid
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7 0 0 3mo ago

Director of Sales & Marketing

19
Lowest

Overview: We are currently hiring to add a trusted key member of the Executive Committee as the Director of Sales & Marketing to lead and manage the sales and catering department. The ultimate mission of this role will be to achieve or exceed established departmental booking goals and budgeted hotel

SalesAccount ExecutiveSales DirectorFullTimeExecutive
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4 0 0↻ Repost 3mo ago