HomeEmployersKing's Seafood Company Career Center
King's Seafood Company Career Center

King's Seafood Company Career Center

70
Reputation
High
378 open positions
Last updated Oct 29, 2026
Remote0%
Hybrid0%
On-site100%
Salary shown41%
This month0 new · 0 closed

Bartender

$500–$2000/month
38
Lowest

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Part Tim

RetailRestaurant ServerHourlyMid
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3 0 0↻ Repost ~5mo ago

BOH Supervisor

27
Lowest

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Competit

OtherSupervisorHourlyMid
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3 0 0↻ Repost ~5mo ago

Cook Oyster Bar

$17–$23/hour
38
Lowest

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Competit

CookFood ServiceHourlyMid
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2 0 0↻ Repost ~5mo ago

Dishwasher

$18–$21/hour
38
Lowest

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Competit

DishwasherFood ServiceHourlyMid
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3 0 0↻ Repost ~5mo ago

Event Sales Manager

27
Lowest

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's W

Event Sales ManagerHospitality & TourismOperations ManagementMid
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4 0 0↻ Repost ~5mo ago

Executive Chef/Chef

$105k–$125k/year
38
Lowest

We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognize

OtherExecutive ChefOperations ManagementMid
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4 0 0↻ Repost ~5mo ago

FOH Supervisor

$23–$27/hour
38
Lowest

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Competit

OtherSupervisorHourlyMid
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1 0 0↻ Repost ~5mo ago

Line Cook

$20–$26/hour
38
Lowest

Competitive hourly rate $20 - $26 / hour depending on experience. For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazz

Line CookFood ServiceHourlyMid
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2 0 0↻ Repost ~5mo ago

Prep Cook

$19–$23/hour
38
Lowest

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Competit

Prep CookFood ServiceHourlyMid
See 2 similar>
2 0 0↻ Repost ~5mo ago

Server

$500–$1800/month
38
Lowest

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Server /

RetailRestaurant ServerHourlyMid
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3 0 0↻ Repost ~5mo ago

Sushi Cook

$20–$26/hour
38
Lowest

Competitive hourly rate $20 - $26 / hour depending on experience. For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazz

CookFood ServiceHourlyMid
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2 0 0 ~6mo ago

Private Event Cook

$20–$26/hour
39
Lowest

Competitive hourly rate $20 - $26 / hour depending on experience. For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazz

CookFood ServiceHourlyMid
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4 0 0 ~6mo ago

Sales and Event Manager

$70k–$85k/year
39
Lowest

For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's W

SalesOtherSales ManagerEvent ManagerOperations ManagementMid
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5 0 0 ~6mo ago

Event Sales Manager (Restaurants)

28
Lowest

For over 25 years, the Water Grill has sated the palates of seafood lovers. Hailed as "best new restaurant" and "best seafood restaurant" in the best of Denver awards, we are looking to add to our team as we ready to open our brand new private dining rooms! Here's What We'll Bring To The Table for E

Event Sales ManagerHospitality & TourismOperations ManagementMid
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3 0 0 ~6mo ago

Supervisor

28
Lowest

Join the Pier Burger family today and see how working at the home of the "The Last Burger On Land" can be fun AND rewarding. You will be paid $20 - 27 / hour plus service charge as provided by the guests. Service charges add an average of an additional $4 / hour. This is not guaranteed and depends o

OtherSupervisorHourlyMid
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2 0 0 ~6mo ago

Charcuterie Bar Cook

$17.81–$23/hour
39
Lowest

Located on the corner of Ocean and Broadway in Santa Monica, Meat on Ocean is not your traditional world-class steakhouse. We're exactly what we sound like though, a meat-centric restaurant with breathtaking views of the Pacific. This is a tipped position so for every cut YOU GET A CUT! $18.47 - $25

CookFood ServiceHourlyMid
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3 0 0 ~6mo ago

Food Runner

$600–$1300/month
38
Lowest

Located across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter, Lou & Mickey’s has been Downtown San Diego’s favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another t

OtherFood RunnerHourlyMid
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1 0 0 ~6mo ago

Receiver

26
Lowest

The Receiver facilitates floor operations by receiving incoming product, maintaining storage of all product and preparing all outgoing pallets. The Receiver is responsible for a majority of the non-finfish product that moves throughout the plant daily. Once hired, you will be trained in your area of

OtherReceiverHourlyMid
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2 0 0 ~6mo ago

Maintenance

26
Lowest

Maintenance crewmembers support all Crewmembers by helping to maintain a clean, safe, and efficient workplace. They work to ensure that all areas of the plant are ready for production and free of debris. Maintenance crewmembers clean, store, and distribute plant supplies and storage units. They work

OtherMaintenanceHourlyMid
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2 0 0 ~6mo ago

Filleter

25
Lowest

The Filleter is responsible for breaking down whole fish (Round, H&G, G&G, etc.) to the appropriate fillet specifications and meeting the set yield goals. The Filleter is an important part of the production process – providing Cutters the product needed to complete their portion goals. Once hired, y

OtherHourlyMid
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3 0 0 ~6mo ago