parkhurst
Supervisor
Supervisor - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and o
Prep Cook
We are seeking a reliable and motivated Retail/Line Prep Associate to join our high-volume retail preparation team. This position pays $15–$17 per hour, based on experience, and offers training for candidates who are eager to learn and develop their skills. The ideal candidate enjoys working in a fa
Cook
We are seeking reliable, motivated Service Cooks to join our team. Starting pay is $14–$16 per hour based on experience, with higher wages available for highly experienced and dependable candidates. Perfect attendance is essential except for genuine emergencies, and candidates must be willing to fol
Cashier
We are looking for a cashier to join our fun, fast-paced concessions team with Parkhurst Dining on the campus of the University of New England! Schedule: Tuesday through Saturday 12:00 PM – 8:30 PM We're looking for someone who enjoys working with people, provides outstanding customer service, and t
Grill Cook
The schedule for this position is 6:00AM to 2:15PM Monday through Friday. The pay rate is up to $20 / hour, depending on exprience. This position is at a large corporate dining facility. Grill Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and gro
Cook
The schedule for this position is Monday through Friday, 6:00AM to 2:30PM. The pay range is $18 - $23 / hour, depending on experience. Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you ca
Cook
Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one tea
Service Attendant
This position has a $16.00 / hour base wage, paid days off, holiday pay, uniform cleaning, benefits, 401k, and a free meal per shift. This applies to all full-time employees working 35 hours a week. There is a $250 sign-on bonus. For shifts that go past 6:00PM, there is an evening pay differential.
Utility Team Member
This position has a $16.00 / hour base wage, paid days off, holiday pay, uniform cleaning, benefits, 401k, and a free meal per shift. This applies to all full-time employees working 35 hours a week. There is a $250 sign-on bonus. For shifts that go past 6:00PM, there is an evening pay differential.
Baker
This position has a $17.25 / hour base wage, paid days off, holiday pay, uniform cleaning, benefits, 401k, and a free meal per shift. This applies to all full-time employees working 35 hours a week. There is a $250 sign-on bonus. For shifts that go past 6:00PM, there is an evening pay differential.
Dishwasher
Looking for a second job without the late nights? We've got you covered! We're hiring a dependable and motivated Dishwasher to join our team. Pay: $11 - $18 / hour based on experience Flexible scheduling Full-time and part-time opportunities available Paid training for individuals eager to learn and
Baker
Looking for a second job without the late nights? We've got you covered! We're hiring a dependable and motivated Baker to join our team. Pay: $15 - $17 per hour based on experience Flexible scheduling Full-time and part-time opportunities available Paid training for individuals eager to learn and gr
Receiver
Employment with Parkhurst Dining at Chatham is contingent upon the successful completion of a background check, fingerprinting, and required child clearances. Receiver - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun,
Pizza Cook
Pizza Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and o
Catering Supervisor
Catering Supervisor - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one me
Food Service Team Member
For this position, weekend availability is required. Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 65 organizations and universities east of the Mississippi. We believe that food is best
Barista/Cashier
Barista/Cashier - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal,
Field Marketing and Engagement Intern
The pay rate for this position is $15.75 - $17.75 / hour, depending on experience. Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally
Field Marketing and Engagement Intern
The pay rate for this position is $15.75 - $17.75 / hour, depending on experience. Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally
Cook
This position requires strong culinary skills, extensive knowledge in reading recipes, use of commercial kitchen equipment such as ovens, steamers, grills, flattops and more. In this position, you should be able to multitask multiple recipes at once while managing service times. The ideal candidate