storypoint
Cook
Line Cook StoryPoint Mankato Position Summary: As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility. Required E
Server
Server – Wait Staff StoryPoint Lake Owasso Position Summary: As a Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities and equipment. You will take on a rewarding position with an innovative company where hard work pays o
Server
Server – Wait Staff StoryPoint Lake Elmo Position Summary: As a Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities and equipment. You will take on a rewarding position with an innovative company where hard work pays off
Cook
Line Cook StoryPoint Lake Elmo Position Summary: As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility. Required
Cook
Line Cook StoryPoint Howard Position Summary: As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility. Required Ex
Server
Server – Wait Staff StoryPoint Howard Position Summary: As a Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities and equipment. You will take on a rewarding position with an innovative company where hard work pays off an
Server
Server – Wait Staff StoryPoint Highland Park Position Summary: As a Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities and equipment. You will take on a rewarding position with an innovative company where hard work pays
Cook
Line Cook StoryPoint Faribault Position Summary: As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility. Required
Server
Server – Wait Staff Flourish Collection of Oakland Charter by StoryPoint Group Position Summary: Part-Time, 6am-2pm and 4pm-7:30pm As a Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities and equipment. You will take on
Part-Time Cook
Line Cook Flourish Collection of Oakland Charter Twp by StoryPoint Group Position Summary: Full-Time,10am-6:30pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard
Full-Time Cook
Line Cook StoryPoint Pickerington Position Summary: Full-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancemen
Part-Time Cook
Line Cook StoryPoint Canton Position Summary: Part-Time, 7am-3pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is a
Cook
Line Cook StoryPoint Shelby Twp Position Summary: Full/Part-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advance
Full-Time Server
Server – Wait Staff StoryPoint Northville Position Summary: Full-Time, 7am-3pm As a Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities and equipment. You will take on a rewarding position with an innovative company wher
Part-Time Cook
Line Cook StoryPoint Washington Position Summary: Part-Time, 7:45am-6:15pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is alwa
Server
Server – Wait Staff StoryPoint Plano Position Summary: Part-Time 7a-2:30p or 3p-8p As a Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities and equipment. You will take on a rewarding position with an innovative company
Executive Chef
Executive Chef StoryPoint Beaverdale Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and ma
Executive Chef
Executive Chef StoryPoint Caruth Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and mainta
Executive Chef
Executive Chef StoryPoint West Bend Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and mai
Executive Chef
Executive Chef StoryPoint Mankato Position Summary: The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning, food costs and inventory control, safety and sanitation, and maint