Production Supervisor - 2nd Shift

The 2nd Shift Production Supervisor is a key leader in our plant start-up in overseeing our manufacturing operation. This position will be responsible for managing production schedules, ensuring product quality, supervising production staff, and maintaining a safe and efficient work environment. The standard schedule hours are 2:30 PM - 11:00 PM.

• Excellent leadership and decision-making skills with a proactive approach to managing production operations.
• Familiarity with production equipment and process in the food industry. Proficiency in Microsoft Office Suite and ERP systems.
• Strong analytical and problem-solving skills with the ability to make decisions under pressure.
• Excellent communication skills, both verbal and written. Ability to effectively communicate with employees at all levels of the organization.

• Bachelor’s Degree or equivalent industry specific experience.
• 3+ years of proven leadership experience in a production or manufacturing environment in the food industry.

Exposure to both the office setting and food manufacturing facility.

• Significant amount of time working at a computer station
• Occasional visits to various areas of the manufacturing floor
• Must wear required PPE while in all manufacturing areas.
• Moving parts and machinery are present in the plant.

• Frequent sitting, standing, or walking.
• Occasional ability to lift up to 50lbs.
• Ability to physically perform functions of repetitive motion, grasping, lifting, pulling, pushing, reaching, crouching, kneeling, stooping, balancing, and climbing.
• Noise levels will vary, higher noise levels exist while in the plant operations areas.