Team Leader Food and Beverage, Adelaide Airport

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Quick Summary

Overview

The opportunity Delaware North Australia is seeking a Food and Beverage Team Leader to join our team at Adelaide Airport, working across our cafés, restaurants and bars. As a Team Leader,

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Delaware North Australia is seeking a Food and Beverage Team Leader to join our team at Adelaide Airport, working across our cafés, restaurants and bars. As a Team Leader, you’ll inspire our front of house team to deliver exceptional service and create memorable guest experiences. With a focus on leadership, daily operations and maintaining high standards, this dynamic role is perfect for a hospitality professional with a passion for customer service and a drive for excellence. Ready to elevate your career? Apply today and let your next adventure take flight!

 

Part-Time or full-time opportunties available. Flexibility to work across a 7‑day rotating roster, including early morning starts (from 4am).

What We Offer

~1 min read
✓Discounted food and beverage purchases across our outlets
✓Discounted Airport ASIC pass valid for 24 months
✓Reward and Recognition program
✓Training and development opportunities
✓Be part of a global company with opportunities across resorts, airports and stadiums worldwide

Responsibilities

~1 min read
  • →Lead and mentor the food and beverage team to deliver outstanding guest experiences in a fast-paced, high-volume venue
  • →Train and develop team members, sharing your passion and demonstrating a guest-focused, energetic and self-motivated work ethic
  • →Collaborate with the management team to achieve operational goals
  • →Adhere to compliance and hygiene requirements
  • →Drive change by implement upselling and promotional programs
  • →Be well-versed in our daily menu offerings, offer recommendations and accommodate dietary needs  
  • Previous hospitality leadership experience in a fast-paced, volume driven venue
  • Responsible Service of Alcohol certificate and RP Badge
  • Food Safety certificate
  • Barista skills or coffee-making experience
  • Strong communication and teamwork skills
  • Passion for hospitality and creating expectational guest experience
  • Flexibility to work across a 7‑day rotating roster, including early morning starts (from 4am)

Adelaide Airport is a key gateway to South Australia, welcoming millions of travellers each year. Our hospitality team operate a wide range of food and beverage outlets, including Earl Canteen, Coopers Alehouse, and The Pantry. From quick-service cafés, grab-and-go options, to vibrant bars and full-service restaurants, we deliver quality meals, refreshing drinks, and exceptional service in a fast-paced airport environment.

Location & Eligibility

Where is the job
Not specified
Location terms not specified

About this job

Posted
Today
Employer
has 60 open jobs on Jobera.

Listing Details

Posted
November 5, 2026
First seen
November 5, 2026
Last seen
November 5, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
55%
Scored at
November 5, 2026

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Team Leader Food and Beverage, Adelaide Airport