Food Service Specialist

Ability to provide cleaning services within a food service environment. Must have solid work ethics.

• Lift and carry up to 50 lbs
• Work in a standing position in the dining facility and kitchen area for 6 to 7 hours (excluding break and lunch periods)
• Some bending and stooping

Adhere to Blackstone Consulting, Inc. rules and regulations as set forth in the employee handbook.

Perform other tasks as assigned by the Project Manager or designated personnel.

Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.

• *Must pass a background check to work military installation.
• *Must have knowledge of food service
• Lift, carry, or push up to 50 pounds with assistance
• Work in a standing position within the dining facility and kitchen areas for 5 to 7 hours (excluding break and lunch periods)
• Some bending and stooping
• Must be able to work holidays and weekends