Maître | Season 2027 | Castello di Casole, A Belmond Hotel in Tuscany

At Castello di Casole, a Belmond Hotel, we are looking for a sophisticated, attentive, and distinguished Maître, who will lead floor operations and orchestrate unforgettable dining experiences. 

• →Lead daily floor operations during service, ensuring immaculate table setup, smooth guest flow, and luxury service standards. 

• →Welcome VIPs and regular guests warmly, building genuine connections and handling tailored dining requests. 

• →Supervise and mentor the service brigade (Chefs de Rang, Commis), maintaining clear communication and high team morale. 

• →Coordinate timing and communication between the dining room floor and the kitchen brigade. 

• →Manage table reservations and seating strategies to optimize restaurant capacity and guest comfort. 

• →Oversee staff briefing sessions, menu knowledge training, and service etiquette enforcement. 

• At least 3 years of experience as a Maître, Assistant Restaurant Manager in 5-star luxury hotels or Michelin-starred venues. 

• Strong leadership, charisma, and refined communication skills. 

• In-depth expertise in fine-dining etiquette, wine service, and gastronomy storytelling. 

• Ability to handle complex service situations with composure and tact. 

• Fluency in Italian and English; a third language is highly valued. 

Castello di Casole is proud to be part of LVMH, and the Belmond global collection of iconic hotels, trains and river cruises, all creating exceptional experiences worldwide. When you join one of our properties, you join a global family of history-rich hotels and breathtaking destinations, where our employees are at the heart of the Belmond experience.