Dreamgolf3mo ago

Dishwasher @ Sand Valley

United States·NekoosaFull Time Seasonalmid

OtherDishwasherFood Service

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Quick Summary

Overview

The Dishwasher is responsible for washing, cleaning and proper storage of all cooking utensils, china, equipment, flatware and glassware. Responsibilities also include keeping all kitchen, storage, and receiving areas clean and organized. Wash all wares using the dishwashing machine or by hand.

Technical Tools

OtherDishwasherFood Service

Wash all wares using the dishwashing machine or by hand.

Clean the receiving and trash areas.

Collect trash from kitchen areas, empty garbage barrels, wash and re-line with new bags.

Sweep and mop kitchen floors.

Store all dishes and other wares in proper areas.

Clean the dish machine after each meal period.

Assist with food preparation, putting away deliveries, and cleaning coolers, freezers, and storage rooms as needed.

Perform other duties as appropriate.

Applicants must be at least 16 years old by their first day of employment.

High school education preferred.

Restaurant experience preferred.

Demonstrated quality verbal and interpersonal communication skills.

Ability to analyze and solve problems; efficiently handle multiple duties under pressure with minimal supervision; work flexible hours as required including nights/weekends.

Physical stamina to stand, walk, lift, bend, and kneel for extended periods.

Ability to lift up to 50 lbs. occasionally, 30 lbs. frequently, and 10 lbs. consistently.

Positive attitude, professional manner and appearance in all situations.

Sand Valley team members work within a resort environment with both indoor and outdoor work settings. Work conditions may vary by role, season, and business needs.

Golf Privileges

Retail and Restaurant Discounts

Employee Meal Program

Uniform Benefit Provided

Employee Assistance Program – Canopy

Full-Time or Part-Time Seasonal, Hourly, Non-Exempt