Head Chef Jobs

Naked Farmer is proud to announce the opening of a new location! Coming Soon 2026! West Palm Beach, we cannot wait to serve you! Let's get cooking! As we prepare to expand into this community, we are seeking dedicated and motivated individuals to join our team. This is an exciting opportunity to be

The Head Chef oversees and coordinates the planning, organization, training, and leadership of all BOH operations at the restaurant. Must be motivated and confident industry professional with the ability to manage and inspire staff, have a solid understanding of restaurant operations and have the ab

Küchenchef (m/w/d) Mitarbeiter gesucht!* *Uns ist egal, welches Geschlecht Du hast. Wichtig ist uns, dass Du für deinen Beruf brennst! Küchenprofi | Teamkapitän | Geschmackgeber | Organisationstalent | Qualitätsbewusstsein | Mitdenker | Leidenschaftlicher Koch Im Valentins Wirtshaus & Biergarten dre

Executive Chef / Director of Signature Dining Quail Park Communities | Visalia, CAFull-Time | $72,384–$75,000 Annually (DOE) Bring Your Culinary Passion to Life at Quail Park! Are you a talented culinary leader who loves creating exceptional dining experiences? At Quail Park Communities, we believe

Executive Chef Reports to: General Manager Job Type: Full Time, Exempt Job Summary: The Executive Chef at the Weathervane Restaurant is responsible for managing all aspects of the kitchen operations. This includes overseeing staff, creating menus, controlling costs and inventory, maintaining food qu

Overview We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living’s family of brands has openings for individuals looking for a career with outstanding benefits, including: Paid holidays and PTO Community employees may receive annua

Description Elevate your culinary career in a wine centric, chef driven environment. About Us: Napa is an elevated casual dining destination where culinary artistry meets a curated wine experience. We pride ourselves on delivering exceptional dishes that harmoniously pair with our extensive wine sel

Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation. Holland America Line and Princess Cruises united as HAP-Alaska/Yukon Land Operations. We’re innovators in Alaska and Yukon tourism and advocates for the environment. Our team supports a combined fleet of ships sailing to

Description Off-Premise Event Chefs Premier Catering & Events Company | Chicago A leading Chicago catering & events company is seeking experienced Event Chefs to join our growing Off-Premise Events Leadership Team. We are currently hiring both part-time and full-time professionals for these leadersh

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, resident

Sports & Social Allentown is a one-of-a-kind sports bar and social lounge located in downtown Allentown. The 10,000-square-foot location will have plenty of TV screens for fans to watch games, outfitted with state-of-the-art AV technology, the space will boast an impressive LED display showing multi

The Pomme d’Or Hotel, a St Helier landmark, is looking for a strong and experienced Head Chef to lead our kitchen and oversee a large, varied and important food operation at the heart of the hotel. This is a significant leadership role for a chef with excellent culinary ability, strong operational j

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We b

We are currently seeking to recruit an Executive Chef to join our growing team. The selected candidate will lead and oversee different departments, ensuring the efficient production, quality, safety, and delivery of food products while managing teams, controlling costs, fostering innovation, and sup

Job Requirements – Head Chef (Italian Cuisine) Proven experience as a Head Chef or Senior Sous Chef specializing in authentic Italian cuisine Strong knowledge of traditional and modern Italian cooking techniques, ingredients, and regional dishes (e.g., pasta, risotto, pizza, sauces) Culinary degree

Palazzo Diner is an Italian-American diner on Axeltorv, right in the middle of Copenhagen. Generous, unfussy cooking with pasta at the heart of it, a serious bar, and a dining room that stays busy late. We are aiming to be the best diner in town. It is a high-volume kitchen with real character: Past

Private Club Interim Executive Chef | Our Club Chefs - Club Advisors | United States - Nationwide | 100% Travel | HQ, Las Vegas, Nevada | Ability to work remotely - Contract / Interim (2–4 months, with possible extension) This is not just another interim gig. This is your chance to walk into elite p

Mission de la fonction Le Chef de Cuisine est responsable de l'organisation, de la gestion et de la performance de l'ensemble des activités culinaires de l'hôtel. Il garantit une expérience gastronomique de qualité pour les clients du restaurant, des banquets, des séminaires et des événements tout e

We are looking for an experienced Executive Chef to lead and elevate the culinary program of a high-volume, premium corporate dining operation. In this role, you will take full ownership of a newly built, modern kitchen and oversee a dynamic food program serving 350+ people daily across breakfast, l

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