GARDEN FIELD HAND - Full Time 3 Month
Quick Summary
At Esalen, we believe in the power of our potential -- both in our staff and in our global community of students and faculty who turn to us for transformative learning experiences.
Harvest a variety of crops and wash/pack (2-3 times per week)
Harvest Manage on a rotating schedule. Which includes recording the weights, transport, and organization of our produce within the kitchen. Serves as a Kitchen liaison.
Compost, including mechanized turning
Bed preparations and plantings
Soil cultivation and weeding
Irrigation of annual and perennial crops at both the farm and garden. Irrigation maintenance.
Perennial crop pruning and care
Nursery management, including weekly sowings and daily watering
Mechanical cultivation with tractor implements
Support production of value added Farm & Garden products; which may include fermented foods, herbal teas and herbal medicines.
Leading and directing crews ranging from 2-8 people with a wide range of experience and backgrounds, from one-time volunteers with little to no experience to residential students.
Support land stewardship through consistent weed whacking and lawn mowing across the Farm & Garden grounds.
Demonstrates general maintenance abilities, including basic repairs and small building projects as needed.
Supports weekly cleaning and organization in the common garden spaces. Including the golf carts, garden kitchen, wash station, and tool shed.
Supports where it is needed in the seasonal Esalen Farm and Garden workshops
Supports pest management efforts in the Farm and Garden spaces
At least 6 months experience working in a production garden or equivalent training.
Experience overseeing and directing work crews.
An understanding of sustainable gardening principles and practices including soil health and fertility, irrigation systems, composting techniques, pest control, weed control etc.
Working knowledge of organic crop production, including vegetables, flowers, and herbs, native and perennial crops.
Working knowledge of creating and cultivating value added products such as; fermented foods and herbal medicines.
Skilled in clear and authentic communication, including ability to share in and support personal sharing circles.
Demonstrated ability to safely lead and participate in physically demanding work on uneven terrain.
Demonstrated ability to work collaboratively with people of diverse backgrounds in various situations.
Experience in and/or willingness to learn Esalen communication skills using methods such as daily Gestalt style Check-ins.
Willingness to work on weekends and early mornings (7:30am)
Location & Eligibility
Listing Details
- Posted
- July 4, 2023
- First seen
- June 22, 2026
- Last seen
- June 23, 2026
Posting Health
- Days active
- 0
- Repost count
- 0
- Trust Level
- 33%
- Scored at
- June 22, 2026
Signal breakdown
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