Barista - FT Seasonal (Mid Nov Start)

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

This role provides counter service to guests through taking verbal requests for beverages and food and accommodating the expediting of such requests. Including any special needs or requests through using the hotel’s point-of-sales system; check completed orders with the guest’s original order; provide items to the guest at the counter or table in a timely manner.  while maintaining a safe, sanitary work environment. 

• →Have the ability to describe the selection of food and beverage menu items to guests by offering interesting, and vivid descriptions of each item’s origin, taste, and preparation methods. 

• →Accommodate guest orders, anticipate guest needs, ascertain satisfaction, offer suggestions, and respond urgently and appropriately to guest concerns and requests.  

• →Assist with daily inventory and ordering and stock food and beverage and paper supplies. 

• →Work harmoniously and professionally with co-workers and supervisors.  

• Minimum of one year of food service or related work, previous barista experience preferred. 

• Coffee, tea and food knowledge. 

• Strong commitment to service and the guest experience. 

• Exhibit excellent interpersonal and time management skills. 

• Demonstrate strong organizational skills and possess the ability to work autonomously.   

• Fluency in English is required for this location and this job requires applicants to have current work authorization in the in the United States. 

• This is a full-time seasonal position.  

• A successful candidate will have a flexible schedule, ability to work morning and afternoon shifts, weekends, and holidays 

Learn more about what it is like to work at Four Seasons Resort and Residences Vail, visit us:  

• http://fourseasons.com/vail/phots-and-videos// 

• We Are Four Seasons Video 

• http://jobs.fourseasons.com/ 

• https://www.linkedin.com/company/four-seasons-hotels-and-resorts  

• https://www.facebook.com/FourSeasonsJobs  

• https://twitter.com/FourSeasonsJobs  

We look forward to receiving your application!  

This posting is anticipated to remain open until 12/1/2026.