New

Comis de cocina | Elena

Four Seasons Buenos Airesmid
Other
0 views0 saves0 applied

Quick Summary

Overview

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better,

Technical Tools
Other

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Eurpean elegance with uniquely Argentine twist. Set in the exclusive Recoleta neighbourhood, Four Seasons is a combination of an early-20th-century mansion and a contemporary high-rise, offering the best of modern comfort with European-style glamour. Meet up with colleagues and friends over cocktails at Pony Line and dry-aged steaks at Elena, or enjoy a local tradition – Sunday barbecue – in our secret garden.

¡Four Seasons Buenos Aires está contratando!


Nos encontramos en la búsqueda de un/a Comis de Cocina para incorporarse a nuestro equipo de Elena y Pony Line.


Responsabilidades:


  • Preparación y elaboración de los platos.​
  • Realizar la correcta mise en place.​
  • Trabajar con prolijidad y dedicación.​
  • Manipular cuidadosamente el material de trabajo.​
  • Almacenamiento y control del inventario.​ ​

Requisitos:


  • Profesionales recibidos en gastronomía.​
  • Experiencia de 2 a 3 años en gastronomía.​
  • Disponibilidad full time para trabajar en días y horarios rotativos.​
  • Inglés Intermedio (preferentemente).​
  • Proactividad, trabajo en equipo y vocación de servicio.

Es imprescindible contar con la documentación necesaria para trabajar en el país.

Location & Eligibility

Where is the job
Four Seasons Buenos Aires
On-site at the office
Who can apply
Same as job location

About this job

Posted
Today
Employer
has 3,338 open jobs on Jobera in 4 countries.

Listing Details

Posted
October 27, 2026
First seen
October 27, 2026
Last seen
October 27, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
56%
Scored at
October 27, 2026

Signal breakdown

freshnesssource trustcontent trustemployer trust

4 other jobs at

View all →

Explore open roles at .

Newsletter

Stay ahead of the market

Get the latest job openings, salary trends, and hiring insights delivered to your inbox every week.

A
B
C
D
Join 12,000+ marketers

No spam. Unsubscribe at any time.

Comis de cocina | Elena