Room Service Server

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

• Deliver exceptional in-room dining experiences by accurately preparing and delivering orders, presenting menu items with enthusiasm and product knowledge, and ensuring timely service that maintains the highest food quality standards.

• Anticipate guest needs, respond promptly to requests and concerns, maintain and reset room service areas, coordinate tray removal, and accurately process guest checks while ensuring guest satisfaction throughout the dining experience.

• Knowledge of MICROS preferred  

• One to two years’ experience working in Food & Beverage preferred  

• TIPS and ServSafe certifications required  

• Work authorization in the United States  

• Fast-paced environment with continuous standing and moving between guest floors and back of house areas.

• Collaboration with departments to provide amenities and special occasion items to provide a memorable guest experience.

• Flexible work schedule with shifts that are 6 a.m.- 10 p.m. Shifts will include weekends and holidays.