26d ago

Steward

Four Seasons Westlake Villagemid

OtherSteward

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Quick Summary

Key Responsibilities

Clean and sanitize china, glass, and silver using a dish machine Maintain the sanitation of all major kitchen equipment, culinary and food and beverage facilities Clean and sanitize all pots, pans,

Technical Tools

OtherSteward

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

A southern California escape that embodies wellbeing. Set at the foothills of the Santa Monica Mountains between Malibu’s sunny beaches and Santa Barbara’s famous vines, our relaxed yet refined California hotel offers a family-friendly atmosphere and is home to the Center for Health & Wellbeing, a luxury destination for wellness. Come and redefine what it means to reinvigorate.

About the Role

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The Steward supports our Food and Beverage outlets in providing award-winning service through attention to detail, ensuring the highest level of cleanliness. This role is part of the Stewarding department, reporting into the Stewarding leadership.

Responsibilities

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Clean and sanitize china, glass, and silver using a dish machine 
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Maintain the sanitation of all major kitchen equipment, culinary and food and beverage facilities 
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Clean and sanitize all pots, pans, and kitchen utensils  
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Maintain the silver polishing program 
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Utilize and handle cleaning supplies and chemicals in a safe manner

What We Offer

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✓Hourly Range: $21.70

✓Health Insurance - Medical, Dental & Vision

✓401K Retirement savings plan

✓Employee Assistance Program

✓Investment in your Wellbeing

✓Life Insurance

✓Complimentary Room nights and discounted rates

✓Complimentary Dry Cleaning for Employee Uniforms

✓Free meals and on-site parking

✓Training programs, tuition reimbursement

✓Growth & Development opportunities

• Full time position

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal