Cafe Manager - Wedgwood

United States·Seattlemid

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Quick Summary

Key Responsibilities

This position reports to directly to the Area Café Manager or Retail Director. Compensation: $80,168.40/year + Comprehensive benefits package. Full time role Exempt,

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OtherManager

Grand Central Bakery ignited a bread revolution in 1989 by introducing rustic artisan loaves to Northwest tables. Values are at the heart of our company and sustainability touches everything we do - from where we buy ingredients to how we care for our employees and invest in our communities. A Certified B Corporation, Grand Central Bakery is part of a global movement of organizations using business as a force for good.

Responsibilities

~1 min read

Communicativeness

High Standards

Leader Identification

Drive/Energy

Customer Orientation

Talent Development

Positive Impact

Composure

Problem Solving and Decision Making

Mission Focus

Organizing and Planning

Team Management

Change Agility

· Serrated knife

· Espresso machine

· Point of Sale (POS)

· Soup Warmers

· Bread slicer

· Dishwasher

· Sandwich grill

· Computer, phone, other office equipment

Requirements

~1 min read

O – 50 lbs.

· This position works in a building shared with production facilities is constantly exposed to wheat flour dust and other grain dusts (rye, corn, oat).

· Most work is conducted at a computer workstation in an office environment.

It is understood that this does not constitute an exhaustive list of the duties and responsibilities of the Café Manager position but is offered as a general guideline of minimum essential expectations involved in this position.