Kitchen Staff

We have a few open positions in our Dining services area. We have 1 kitchen that service 2 dining rooms. Typically our cooks prepare food for approximately 60 people or less. Our Food Service Director has easy to follow recipes that would allow even the newest cooks the ability to successfully complete a meal service. Our pantry staff assist the cook with preparing side dishes, desserts, and ensuring we have the prepared supplies for our alternative menu. Servers assist in the dining room obtaining drink/food orders, delivering to those who are not able to attend in the dining room cleaning and set up of the dining room. Dishwashers are responsible for assisting in the dining room during meal times and then completing the clean up.

Our crew works together to complete all tasks during their shift. While you do have your individual responsibilities supporting each other is how we succeed. We are able to accommodate a variety of schedules.

• Casual dining restaurant

• 8 hour shift
• Day shift
• Evening shift
• Holidays
• Monday to Friday
• Weekend availability

• Ogden, UT 84403: Reliably commute or planning to relocate before starting work (Preferred)

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: One location