On-Call Bar Attendant (A-List)- PM Shifts

At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job - it's a career for people who care.  

With our stunning California location, Embarcadero Center is literally at your feet. Our financial district hotel’s newly renovated guest rooms and suites offer a sophisticated urban-modernist haven in downtown with superb amenities for a dynamic stay near San Francisco’s Embarcadero. A multimillion-dollar renovation has transformed our Embarcadero Center hotel’s spacious guest rooms and suites into sophisticated urban retreats, with inviting modernist style in a natural palette, the latest amenities and spectacular balcony views of the city or San Francisco Bay.

Hyatt Regency San Francisco is seeking an experienced and dependable Bar Attendant to support our evening beverage operations. This is an on-call position with no guaranteed weekly shifts, making it an excellent opportunity for someone who already has a consistent morning schedule elsewhere and is looking for supplemental evening work.

The Bar Attendant provides essential support to the bartending team by keeping bar stations fully stocked, preparing juices and garnishes, assisting with inventory and requisitions, maintaining cleanliness, and helping bartenders deliver efficient and consistent beverage service.

The ideal candidate has strong bar or restaurant experience, understands the flow of a professional beverage operation, and is reliable, flexible, and comfortable working in a fast-paced hotel environment.

• →Support up to three bartenders per shift.
• →Prepare and replenish fresh juices, fruit garnishes, mixers, syrups, and other bar mise en place.
• →Ensure all bar stations are properly stocked before and throughout service.
• →Restock liquor, beer, wine, mixers, glassware, ice, napkins, straws, and other bar supplies as needed.
• →Complete beverage requisitions and assist with inventory counts and related tasks.
• →Maintain cleanliness, sanitation, and organization of bar areas, service stations, storage areas, and equipment.
• →Assist with opening, closing, and side work duties.
• →Assist bartenders with food delivery and other operational support as needed.
• →Collect and return glassware, dishes, trays, and other service items to the appropriate areas.
• →Monitor supply levels and communicate shortages or operational needs to the appropriate leader.
• →Support efficient service flow by anticipating bartender needs and maintaining a well-organized work area.
• →Follow all hotel, food safety, sanitation, safety, and responsible alcohol service procedures.
• →Maintain a professional appearance and positive attitude throughout the shift.
• →Perform other beverage service and operational duties as assigned.

• Strictly PM availability required.
• On-call position with no guaranteed weekly shifts.
• Increased opportunities are expected beginning mid-November due to scheduled vacations and peak business demands.
• Must be available to work evenings, weekends, holidays, and other high-demand periods as needed.

This position is covered by a Collective Bargaining Agreement (CBA) and the pay rate is $25.36.

• Minimum 3 years of bar, restaurant, hotel, or hospitality experience required.
• Strong understanding of bar operations and beverage service.
• Previous experience working as a barback, bar attendant, bartender, or comparable food and beverage role preferred.
• Ability to support multiple bartenders efficiently in a high-volume environment.
• Strong organizational skills and attention to detail.
• Ability to work independently while remaining an effective member of the beverage team.
• Strong communication and teamwork skills.
• Ability to work quickly and efficiently while maintaining cleanliness and accuracy.
• Reliable, dependable, and committed to scheduled shifts.
• Must have consistent evening availability.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.