Server Assistant/Food Runner - The River Course

·         Arrives at work on time for scheduled shifts in uniform and excited to provide hospitality

·         Maintain an understanding of the proper table numbers, seat positions, and flow of service required of all FOH positions

·         Maintain mental athleticism for coordination with management team to gracefully show guests to their tables in an accurate manner

·         Have a desire to build a base knowledge and understanding of classic cookery, wine, beer, and cocktails

·         Menu and beverage knowledge is kept current as menus evolve

·         Communicates and listens to effectively deliver accurate messaging to both guests and teammates

·         Derives pleasure from providing hospitality

·         Takes pride in working with a first class team