Food Server (Luk Fu) - Bossier City

mid
RetailRestaurant Server
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Quick Summary

Key Responsibilities

Responsible for acknowledging guests in a friendly and timely manner. Responsible for knowledge of the menu and being able to make confident recommendation to the guests.

Requirements Summary

Must be 21 years or older. Education: A high school diploma or GED equivalent is preferred. A high level of customer service training would be a plus.

Technical Tools
RetailRestaurant Server
Food Server (Luk Fu) - Bossier City

At Live! we pride ourselves in our exceptional people.   Our Team Members are the foundation of our success and truly the most valuable part of the Live! brand

 

Provides friendly and efficient food and drink service to restaurant guests. Assures that guests have a favorable dining experience. Smiles and engages in conversation with guests as a key to the success for the wait staff.

Responsibilities

~1 min read
  • Responsible for acknowledging guests in a friendly and timely manner.
  • Responsible for knowledge of the menu and being able to make confident recommendation to the guests.
  • Responsible for acquiring and validating a method of payment for all extra food and beverage service in the restaurant. Responsible for taking orders from guests, recommending food choices, and presenting food. Assisting in clearing tables, transporting dirty dishes and linen to a bus cart. Cleaning work station and wait stand at end of shift.
  • Enhances the gaming and dining experience of guests to Maryland Live Casino, with prompt, efficient, service and interaction with guests.
  • Help with the execution and delivery of In-Room Dining orders when applicable.
  • Other duties as assigned.
  • Ability to use fountain soft drink, tea and coffee machines.
  • Ability to read and write basic instructions.
  • Knowledge of Alcohol Beverage Control laws, health regulations, and PPE (Personal Protective Equipment).
  • Excellent communication skills needed.
  • Ability to organize and be creative. Knowledge of sanitation and health department regulations for safe handling of food.

Requirements

~1 min read
  • Ability to stand and walk continually throughout a scheduled shift
  • Ability to bend, stoop and reach while carrying dishes, glasses and serving tray.
  • Ability to push bus cart and carry trash/linen bags weighing up to 35 pounds.
  • Must be 21 years or older.
  • Education: A high school diploma or GED equivalent is preferred. A high level of customer service training would be a plus.
  • Experience: One (1) to three (3) years of experience in casual, buffet and or fine dining restaurant.
  • You will be exposed to an alcohol and smoking environment and must be able to work in such environment.
  • Must have the ability to secure and maintain licensure as required by Louisiana Gaming Control Board or any other applicable regulatory entity as may be required to perform assigned duties, or as required by Live’s operating standards.

Location & Eligibility

Where is the job
—
Location terms not specified

Listing Details

Posted
August 21, 2026
First seen
September 27, 2026
Last seen
September 28, 2026

Posting Health

Days active
0
Repost count
0
Trust Level
11%
Scored at
September 28, 2026

Signal breakdown

freshnesssource trustcontent trustemployer trust
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Food Server (Luk Fu) - Bossier City