Waiter

Maslina Resort is a five-star Mindful Luxury retreat on the island of Hvar, where nature, heritage, and heartfelt service meet by the shores of Maslinica Bay near Stari Grad. Luxury is not defined by excess at Maslina, but by authenticity, awareness, and care — for our guests, our people, and our island home.

Joining our team means becoming part of a community that values curiosity, creativity, and growth. We work with intention, collaborate with respect, and celebrate individuality, because people are at the heart of everything we do.

If you are inspired by meaningful hospitality and wish to contribute to a story that combines mindfulness, innovation, and genuine connection, we invite you to join us and help shape the future of Mindful Luxury on Hvar.

Learn more here:

https://www.maslinaresort.com/

https://drive.google.com/drive/folders/1EphFBybmCnoI5mV8RveAlqdkf7PmpTGf?usp=share_link

For the upcoming season, we are looking for Waiters to join our team!

• →Greets and escorts customers to their tables
• →Presents menu and provides detailed information when asked (e.g. about portions, ingredients, or potential food allergies)
• →Prepares tables by setting up linens, silverware, and glasses
• →Informs customers about the day’s specials
• →Offers menu recommendations upon request
• →Up-sells additional products when appropriate
• →Takes accurate food and drink orders, using POS ordering software
• →Communicate order details to the Kitchen Staff
• →Serves food and drink orders
• →Checks dishes and kitchenware for cleanliness and presentation and reports any problems
• →Arrange table settings and maintain a tidy dining area
• →Delivers checks and collects bill payments
• →Carries dirty plates, glasses, and silverware to the kitchen for cleaning
• →Meets with restaurant staff to review daily specials, changes on the menu, and service specifications for reservations (e.g. parties)
• →Follows all relevant health department regulations
• →Provides excellent customer service to guests

• Communication skills
• Problem-solving skills (Ability to spot and resolve problems efficiently)
• Organisational skills        
• Teamwork skills
• Knowledge of the beverages: (wine and alcoholic beverages)
• Knowledge of the food
• Knowledge of the food and beverages the hotel offers to the customers (training will be provided)
• Knowledge of all the services the hotel offers to the customers (training will be provided)
• Presentable skills

• Competitive salary
• Service charge
• Provided accommodation in the city of Stari Grad
• Meal in the staff canteen
• Mediation on finding your winter engagement in other Relais & Chateaux properties in Europe or outside of Europe as well as in some of our other partner hotels
• Opportunity to work in a multicultural and dynamic environment of the 5 * hotel
• Personal and professional progress