Banquets Intern

At Live! we pride ourselves in our exceptional people. Our Team Members are the foundation of our success and truly the most valuable part of the Live! brand

A Banquets Intern is an entry-level trainee who works with experienced hospitality leaders to learn the skills and concepts designed to develop future leaders in event management. Their main task is to assist hospitality leadership with a variety of tasks.

Must be enrolled in Howard Community College’s Hospitality Program.

• Event Planning & Execution: Support the coordination and setup of events. Assist in executing service to match client expectations.
• Guest Service & Communication: Greet clients and guests at events, respond to requests, and help ensure satisfaction throughout service. Learn to deliver professional, guest-focused service.
• Inventory & Equipment Management: Help monitor banquet equipment and supplies. Participate in cleaning and organizing equipment during slower times. Learn how to manage physical assets for efficiency and visual presentation.
• Scheduling & Staffing Support: Observe and assist with scheduling, training new banquet team members, and understanding how staffing aligns with event needs and labor budgets.
• Compliance & Beverage Service: Learn safe and responsible service of alcoholic and non-alcoholic beverages in accordance with federal, state, and company regulations.
• Operational Standards & Procedures: Observe and assist with implementing service procedures and standards for banquet and catering functions. Support efforts to create smooth, efficient, and visually impressive events.
• Cross-Department Coordination: Support relationships with vendors and other departments to ensure successful execution of group functions.
• Other duties as assigned.

• Customer service experience dealing directly with customers.
• POS (point of sales) Software experience.
• Upbeat, outgoing and positive attitude.
• Good communication skills.
• Proficient in Micros, XLS, and Microsoft Word.
• Experience working in a team environment.

• Stand, sit or walk for an extended period of time.
• Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
• Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
• Standing and walking for the duration of the shift.
• Repetitive lifting up to 75 pounds.
• Bending, stooping, and squatting.

• Must be able to read, write and understand English.
• Must be at least 18 years of age.
• Must be enrolled in the Hospitality Program at Howard Community College.
• Must be able to comply with all state gaming regulations, which may include obtaining a license.

Individuals chosen to be part of the Live! Team can expect:

• To be part of an exciting experience unlike any other in the market.
• To be given the power and responsibility to put service and community first.
• To come together as a strong team, while valuing and celebrating our diversity.
• To be given the tools, resources, and opportunity to grow in their career.
• To work hard and have fun.
• Live is a 24 hour /7 days per week high energy casino with a culture committed to fairness, teamwork, and most importantly FUN.
• The casino is large and fast paced, requiring the ability and energy to move about it with a true sense of urgency!
• Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
• You will work in an environment where smoking is allowed.