Dining Cook

United Statesmid

CookFood Service

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Quick Summary

Overview

The Legacy at North Augusta – Where Every Meal Makes a Difference! Job Title: Dining Cook Job Type: Full Time Shift: Any Shift Salary Range: $16.50 - $22.00 per hour,

Technical Tools

CookFood Service

Cook with Purpose: Prepare meals that nourish and delight our residents, making a positive impact every day.
Team Collaboration: Work alongside a dedicated kitchen team that values creativity, reliability, and teamwork.
Flexible Scheduling: Enjoy the flexibility of PRN shifts that fit your lifestyle.
Growth & Recognition: Expand your culinary skills and be recognized for your contributions in a rewarding, appreciative community.

Previous cooking experience, preferably in healthcare, senior living, or hospitality settings.
Knowledge of food safety and sanitation standards.
Attention to detail and a passion for preparing high-quality meals.
Strong teamwork and communication skills.
Creativity, reliability, and a positive attitude.
Ability to speak and read English.

Responsibilities

~1 min read

→Prepare and cook meals according to planned menus, recipes, and dietary requirements.
→Ensure food is presented attractively and served at the appropriate temperature.
→Maintain a clean, organized, and sanitary kitchen and work area at all times.
→Follow all food safety, sanitation, and infection control policies and procedures.
→Monitor food inventory and assist with receiving and storing deliveries.
→Collaborate with dietary staff to accommodate special diets and resident requests.
→Assist in cleaning dishes, utensils, and kitchen equipment as needed.
→Communicate effectively with team members and residents to ensure a positive dining experience.
→Adhere to all regulatory and organizational standards.