County Market Meat Journeyman Cutter

To assist customers, preparing and cutting meat, maintains quality in fresh meat case, helps with department cleanliness and assist in receiving of product.

• →Read cutting lists
• →Maintains meat cases
• →Cuts all primals to specific techniques
• →Grinds meats
• →Fills cases/stock meat
• →Rotates product properly
• →Assists Meat Manager with inventory
• →Operates wrapping scale & other machinery in Meat Department
• →Receives and processes meat shipment correctly and assists customers with request and information
• →Cleans and sanitizes equipment, cases work area and sales floor
• →Works within company programs, policies and procedures
• →Other duties as assigned

• Product Minded
• Customer Minded
• Personnel Minded
• Detail Minded
• Stable
• Meat cutting skills
• Open Minded
• Leadership skills
• Friendly & Sales Minded
• The ability to prioritize and multi task in fast paced environment
• Communication Skills
• Self-motivated
• Problem solving skills
• Adaptability
• Desire to move up within department

• →This job has no supervisory responsibilities.

• High school diploma or general education degree (GED);
• One to three months related experience and/or training;
• Or equivalent combination of education and experience.

• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. 
• Write routine reports and correspondence. 
• Speak effectively before groups of customers or Associates of organization.

• Basic math concepts (addition, subtraction, division, multiplication), weights and measures

• Food Handlers Certificate provided at store level

• Slip resistant shoes with closed toe and heel
• Hairnet
• Safety Cutter
• Apron
• Gloves
• Uniform per store policy
• Pallet jack
• Ladder
• Stepladder
• Associates may be required to use all standard deli equipment including, but not limited to
• Knives
• Slicers
• Ovens  
• Rotisseries
• Fryers

• Stand
• Walk
• Use hands to finger, handle, or feel
• Reach with hands and arms
• Communicate with associates and customers
• Taste and smell
• Lift and/or move up to 20 pounds

• Stoop
• Kneel
• Crouch
• Climb
• Lift and/or move up to 50 pounds         

• Sit
• Balance
• Overhead lifting
• Lift and/or move up to 100 pounds

• Close
• Distance
• Ability to adjust focus
• Ability to distinguish colors
• Peripheral
• Depth perception

• Moving mechanical parts
• Fumes or airborne particles

• Extreme heat

• Wet and/or humid conditions
• Chemicals while cleaning
• Extreme cold
• Risk of electrical shock
• Vibration

• Moderate 

PAY RANGE (depends on industry experience)

       $19 up to $22/hour (IL Locations Only)

BENEFITS (eligibility based on full-time/part-time status)

• Medical, Dental, and Vision Insurance
• Flexible Spending Accounts (Medical and Dependent Care)
• Life Insurance
• Voluntary Benefits
• Paid Time Off
• Retirement Plans
• Employee Assistance Program

**Niemann Foods Management retains the discretion to add to or change the position requirements at any time.                                                     

**Position requirements may vary by store location