Team Member- Oakbrook

At Protein Bar & Kitchen we believe in people. We’re dedicated to the pursuit of powerful food and personal fulfillment. We’re passionately supportive of our guests and their lifestyles.  We’re influencers, but we come by it honestly. 

It’s simple: we serve the food we’d always wanted.  We believe that good-for-you isn’t good enough when it doesn’t taste great. We believe you can be a knowledgeable, passionate foodie and still approachable. We like to laugh, and why not? 

We believe in the power of protein, and its importance to growth. Above all, we work hard and believe in each other - in our collective passion and potential. We aim to support each other on individual journeys and strive not just to feed, but to nourish. 

As the Team Member at Protein Bar & Kitchen, you contribute to the daily operations at your store.  Your role includes:

Providing the highest possible level of hospitality, quality and value to the customer

Engaging customers and developing relationships, contacts, and networking

Maintaining a positive attitude

Foreseeing, identifying, and resolving any potential issues or problems throughout the shift

Work the line/different positions as needed throughout the shift

Preparing high quality products consistently adhering to set standards and recipes

Cleaning and organizing work stations and other assigned areas of the restaurant

At least 16 years of age

Clear and professional demeanor

Ability to communicate clearly and effectively

Ability to multi-task, organize and prioritize with efficiency

Initiative, drive and a self-starting work ethic

Detail orientated, efficient, and organized

Strong guest service and hospitality skills

Passion for nutrition and active lifestyle a major plus

Ability to work up to 40 hours per week

Ability to stand/walk 5-8 hours per shift

Must be able to lift up to 50 pounds frequently

Required to frequently reach, bend, stoop, and carry

Must be able to work in both warm and cool environments; indoors and outdoors

Must be able to tolerate potential exposure to allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish

About Protein Bar & Kitchen

In 2009, we opened our doors at a very small Chicago storefront with a very big idea. Instead of fast food, we’d serve fast fuel: shakes that were delicious, nutritious, and protein-packed. It was a success from the start but quickly became something even bigger... a game changer. We saw what was happening and got excited. Let’s keep going. So we discovered quinoa and expanded the menu to serve a full selection of high-protein salads, wraps, and bowls customizable for all diets. Every body loved it. The all-day power of protein grew in popularity. We all started eating, feeling and moving better. It’s all good.