Beverage Clerk (Beer and Wine Café)

To operate a cash register and check-stand efficiently and courteously in a manner that will conform with all front-end procedures and company policies.  Beverage clerks are also expected to ensure customer satisfaction by giving prompt and courteous service to all customers that enter the Café.

1. Must be at least 18 years of age.

1. Strong communication skills for dealing with customers, employees, and vendors.
2. Must be able to stand on your feet for the entire work shift.
3. Must be able to lift up to 40 pounds for 30% of the time working.